The old man always said that he was afraid of being greasy. He went to school to change his taste.
This is a lazy cake. It doesn't require mounting technology. Anyone can make it. Today is my dear mother's birthday. Make a simple cake at home to celebrate. My family has a slightly lower requirement for beauty. And there are only three people ... ...
Yummy ~ I don't want to talk about it.
I like Qifeng cake. It's mainly because I like to use it to make the bottom of the cake. It's accompanied by thick cream. Meimeida. There are many ways to make Qifeng cake. But my favorite is this making procedure. The taste is also my favorite.... ...
Barbecued pork belongs to Cantonese cuisine. It's one of Guangdong flavors. The finished product of barbecued pork is red and bright. The meat is tender and delicious. Besides serving wine, it can also be used as the stuffing of barbecue bag.
The weather is dry recently. This moistening sugar water has the effects of Nourishing Yin, nourishing lung, clearing blood and reducing fat, beautifying and rejuvenating skin. It tastes warm, smooth, soft and enjoyable. This sweet water is a tr... ...
Compared with rice, the most popular hot and sour potato silk potatoes produce less calories and only contain 0.1% fat. If you take it as your main food, stick to one meal a day and eat only potatoes. It will be very effective to reduce excess fat
It's a very delicious dish. It's convenient, simple and fast. The key is delicious.
I tried n recipes. This recipe succeeded once. A sense of achievement.
It's moderate in sour and sweet, not greasy or greasy. It's rich and delicate in taste. It won't feel abrupt in any kind of seasoning. Sweet and sour spareribs are an essential part of private dishes. If a guest comes to eat, this dish must be m... ...
Since I bought the oven, I have improved the food at home. The food I have had sex with at home is clean and reassuring, and it can be varied. I don't think that when a woman gets married, she must be a good wife, but she must be a good mother a... ...
I love eating when I go to school. I want to try it on weekends.
Baked Nang is the most important and indispensable food in the daily life of the Uygur people, and it is also a unique food in the Uygur diet culture. There are Nang pits in Uygur villages, market towns and almost every family. Every woman can m... ...
There was a recipe for little flower roll . Because of the two-color flower roll method, share the record again.
Taro tastes soft, soft, sweet and glutinous. Its nutritional value is similar to that of potatoes. It does not contain solanine. It is easy to digest. It contains many kinds of microelements. It can enhance the immune function of human body. The... ...
With profound respect and humility, I can't believe I can cook dough in the water. But when Kwai nuts are roasted out, my worries will be dispelled. Bite and bite. The instant toughening of the bagel will not require basic fermentation. After th... ...