Chinese Food
All Recipes
Stir fried sliced pork, leek and moss, stir fried shredded pork
Leek moss. It has the functions of Tonifying the kidney and Yang, warming the middle and reducing the adverse, tonifying the liver, promoting blood circulation and removing blood stasis, dredging and hemostasis, moistening the lungs, skin care, ... ...
Light Cheesecake
Bake a cake. Be fully prepared. The preparation process is complicated. The production process is chaotic. The waiting process is uneasy. The eating process is satisfied. After eating, you can swear to do it again.. Then go back and forth ~ ~ ~ ... ...
Whole wheat bread with bean sauce
Do you have any ingredients for your bread??? Ha ha. I just learned how to make bread. It seems that I haven't made bread with ingredients. Most of the time, we take the simplest materials and throw them into the bread bucket to make bread. We s... ...
Matcha cake
Jingniuniu has started the trial baking. I hope you can support and teach me more. Always like green little fresh, decided to make a Matcha cake.
Finger biscuit
Finger biscuit is actually a light and sweet sponge cake. It's named because its shape is similar to that of finger. Finger biscuits are usually coated with syrup or other seasonings. They are used as basic ingredients for many desserts, such as... ...
Sesame crispy onion pancake
Pregnant students are more satisfied with their luxurious stomach in the middle of the night
Scrambled egg with tomato
Delicious and beautiful
Rice with minced meat -- Trial recipe of Meiya powder is still beautiful and thin
It's typhoon medem crossing. It's stormy outside. I don't go to work. I wake up naturally after sleeping. Listening to the story of Mok Wen Wei's two cities, I was eating a high latitude grab rice in Xinjiang on the Tropic of cancer. Mutton came... ...
Durian forgets to return
Super simple afternoon tea. Surprised to find mint leaves. The taste is amazing. It's worth a try.
Meat loaf
The first time I ate this meat loaf was about 10 years ago. I miss the softness and delicacy of the loaf so far. I tried to make it myself after playing baking. I put it down without success. Then I searched some prescriptions on the Internet. I... ...
Braised spare ribs
Husband shows cooking skill
Crisp cherry pie
My friends who read this blog today. How many have made thousand layers of pastry? I have always thought that thousand layers of pastry is a required course for baking. For this reason, I have also written a special blog about thousand layers of... ...
Pork in pot
This is my husband's masterpiece. It's delicious
Congee with preserved egg and lean meat
My boyfriend has had a relapse of laryngitis recently. I can't eat anything. I have to cook porridge for him. It's nutritious.
