Chinese Food
All Recipes
Warm spring - fried eggs with Chinese toon
When I was a child, I lived on the first floor. A toon tree was planted outside the door. Every day when it warms up, my mother will pluck the Toon buds from the tree and make them into a scrambled toon egg together with the egg. Chinese Toon's ... ...
Dried pineapple
It's the season when pineapple is on the market. Pineapple fragrance is all over the street. Try to make a new kind of dried fruit in your spare time. The simple and time-consuming production will definitely meet your taste buds' needs.
Egg cake with leek
Leek is the first cut in spring. It's directly from the ground. It's not from the shed. The eggs are raised by oneself. Spread a cake. It's simple and delicious.
Super simple potato pancake
Just a potato. A little salt and oil. You can make golden and fragrant potato pancakes.
Braised fresh and tender Yuzi (thick egg)
Yuzi means egg in Japanese. Yuzishao is actually omelet. It's also called thick omelet. There are no hams or cucumbers in Japanese yuzishao. I added a bit of HA HA to make it look good
Stewed red bean porridge
In fact, this dish is the second one that I cooked in the casserole with the baker. I want to share it with you^_ ^
Scallop and egg soup
When I came to Shandong, the best dish I could eat was this. This is soup, too. How can I say it? Let's combine the soup with the vegetables. That is, enjoy the delicious eggs and scallops, and enjoy the delicious soup.
Bean curd with Chinese toon sprouts
It's spring. Come and have a taste.
Quail eggs with tea
Quail eggs are rich in lecithin and cephalin, which are indispensable nutrients for high-level nerve activities. They have a very good effect on brain. They also have the effects of strengthening muscles and bones, invigorating qi and eliminatin... ...
[ Mei Drink] celery and pear juice
In fact, it was just because I didn't really like celery. But raw celery was barely edible. I planned to stir it into juice. But the taste of celery was too strange and a little bitter. But... As a person in the period of reducing fat, it is imp... ...
Stir fried mushroom with minced meat and soy sauce
Pleurotus eryngii has always been my favorite dish. It tastes delicious. It has a crisp taste of abalone and a fresh smell of almonds. Pleurotus eryngii is rich in nutrition. Eating it often can improve the immune function of human body. It has ... ...
Fried fish
Crispy but not greasy
Hot and sour potato shreds
It's really hard to make potato silk It must be better to stir fry...
