It's the weekend. Finally, I have time to make something. This Cranberry biscuit. It's my family's favorite. So it's here again. Ha ha. I've done it many times. It's added and subtracted. The final recipe. I like it best. It's just sweet and sou... ...
Sausages and bacon are the most common food in Sichuan. They have to go back to their hometown to eat. They haven't made it by themselves. Next is chicken, duck and fish. But I don't think we can have less appetizers except big fish and big meat... ...
I've been trying to lose weight recently. So I even take my love to work. Eat two eggs in the morning. Or boiled (dip in vinegar and soy sauce). Or steamed eggs. At noon, you can have some fish, chicken and beef. Dinner is a fruit and a stir fri... ...
The traditional three delicacies are delicious because of frying. But the oil is too large. It doesn't conform to the health concept of modern people. So it's slightly improved. It tastes good.
Margarita biscuit. It's said that it's named after a beautiful woman named Margarita. It's classic light yellow. It's Crispy enough to melt in the mouth without chewing. It's a model with less oil and sugar. It's very arbitrary in shape. It's al... ...
I learned from Mr. Chiba, and under the instruction of God C, I made a thick horse to reduce sugar for the second time. I reached 1.6 in some cases, so I would like to share the process with you. If you are interested in French style, please pay... ...
I like the crisp taste of lettuce. When you don't know what to eat, you have to choose.
It has excellent effect on female inflammation. It has anti-inflammatory effect
My husband needs to control physical calories to lose weight. I strongly demand less oil, less sugar and less fat. So I put half less oil and sugar than last time. The milk used for my husband's weight-loss plan is also low-fat milk. An absolute... ...
Pudding is a traditional British food, and now it is widely spread in Spain. It evolved from the ancient cloth used to express sausages mixed with blood. Today's pudding made of eggs, flour and milk is taught by the Saxons at that time. In medie... ...
The highlight of this dish is the processing of potatoes and eggplant. The potato blocks are boiled with cold water. Turn off the fire immediately after the water is boiled. Boil the potatoes thoroughly with the remaining temperature of water. A... ...
I'm a big star in my family in Xiaoyu's Cookbook Series, three fresh dishes with less oil
Three delicacies in the ground can be said to be the classic dish forever. This time, you don't need to fry. You only need to fry potatoes in a little oil. It feels the same delicious taste. Moreover, my wechat official number [personality is be... ...
It's cold. We need warm dishes.
Both delicious and nutritious can take into account the low calorie, not using oil, low fat and healthy fit
Authentic northeast food. It's easy to start and eat. However, the traditional way of cooking is to fry the side dishes. Many people are not used to or can't eat the dishes with more oil. So today, I'll bring you a version with less oil.