It's a very simple delicious dish. It can also be said to be a delicious snack. The finished product is crispy outside and tender inside. It's very delicious.
Old style pot and baorou in Northeast China -- there's no time to take photos because of many dishes
I like the delicious chestnut mushroom. In August last year, I went to Qianxi. I ate chestnut mushroom in dundundun. The taste of the two mushrooms is very memorable. There are still some dried Chestnut mushrooms at home. It's good to make one m... ...
A lot of peanuts are put in the nougat this time. It's very fragrant. Peanuts are rich in vitamins and minerals, which can promote the growth and development of human body. Peanuts also contain more than ten kinds of amino acids needed by human ... ...
Because I like baking, I also like to make all kinds of sweets, from nougat, Naruto peel, marmalade peel, toffee, to French fruit soft candy. Every kind of sugar is a masochistic process. But I enjoy it. I used to joke with baking friends - if y... ...
It's a sweet and beautiful cream cake with strong new year flavor.
The world's best dumplings with leek, pork and shrimp
Guangdong has to eat cakes for new year's day. We eat different kinds of cakes from many places. I searched the beans and fruits once. I found that most of the rice cakes are Shuimo rice cakes in Jiangsu and Zhejiang. They are eaten with sugar o... ...
Braised pork with plum is one of the three famous dishes of Hakka in Guangdong Province. It tastes salty and fresh. The meat is soft and rotten. It is fat but not greasy. The dried plum is rich and fragrant.
When I first heard about carrot cake, my heart refused. what? Can carrots make cakes? This is probably the inner OS of many people to carrot cake people. In fact, carrot cake is very popular in Commonwealth countries. I remember asking a few for... ...
It's a major feature of Chinese cuisine to smelt all kinds of fresh ingredients together and enhance the flavor. For example, Hangzhou Sanxian, a famous dish in Zhejiang Province. A classic Hangzhou three delicacies. In addition to chicken, rive... ...
I didn't write too much text. Pictures can be very intuitive to transfer the steps.
One third of the Dharma sticks and a piece of cuttlefish intestines left in the fridge are just like snacks. I like sweet ones. My son likes salty ones.
It's cooling down today. It's hot to cook porridge. I've added almost all the materials available at home.
Stir fried vegetables seem to be complicated and troublesome. In fact, they are easy to learn, simple and delicious. After learning how to do this Stir Fried String beans, you can draw inferences from others. Stir fried tea tree mushroom, stir f... ...
How time flies. It seems that the new year's Eve dinner has just been finished. It's the fourth day of junior high in the blink of an eye. Are you still on the way of visiting relatives and friends? Chicken, duck, fish and all kinds of wine. Don... ...