Chinese Food
All Recipes
Borsch Soup
People who like western food must be familiar with borscht, because it has a strong tomato taste. Many people who don't know western food think it's an Italian dish. In fact, borscht originated in Russia. In Russia, the soup is borsch. It comes ... ...
Shredded chilli with agaric
I wrote a lot of stories about this dish. At last, I deleted it. I think this dish is just like its own. It's so refreshing. It's too pretentious, even if I read it myself~~~
Sweet lotus root
Lotus root with honey sauce has always been a favorite dessert - under the moonlight of lotus pond, the wind is gentle, the lotus leaves are dancing and the fragrance of flowers is fragrant. It has always been the most poetic classic picture in ... ...
Braised eggplant with rice
Braised eggplant is delicious. Its ruddy color makes people's taste buds open. If you mix rice with soup, it will make rice unusual
Goddess school
This is a combination of Clafoutis and cherrypie cherry pie. Gorgeous goddess school. Clafoutis is a kind of French pastry with a long history. The texture is between pudding and pancake. Fruit is usually added. The most traditional fruit in cla... ...
Spring cake (pancake tube)
In fact, it's very easy to eat what you want and burn what you want
Scalded broccoli
Blanching is very common in Guangdong Cantonese cuisine. Usually it is used in vegetables, such as cabbage, mustard, etc. today, let me make a breakthrough. Try to make blanched broccoli. The effect that I didn't want to make is pretty good. It'... ...
Natural yeast raisin whole wheat bread
It takes more patience to make bread with lemon yeast. Time. Let the dough breathe more fully. Expand the gluten more comfortably. Create a flexible taste of bread. Strong wheat flavor. Slowly overflow the natural good taste during chewing. -
Pumpkin in oyster sauce
It's a real treasure to have pumpkins at home table. Low fat, low calorie, low sugar. Three low-quality and inexpensive ingredients. There are many ways to eat them - you can steam them directly or steamed pork chop. You can cook porridge and so... ...
Braised eel with lettuce in Sichuan
Sichuan people love home cooking. Home flavor. It can also be used to make eel noodles. It's delicious. ；）
Red wine apple pie
The apple stuffing with red wine, together with the baked crisp pie, is sour, sweet, appetizing and delicious. It can be eaten in one breath. It's good for making afternoon tea or appetizers. The main ingredient is the ingredient of pie skin. Th... ...
Congee with red bean and job's tears
It's painful to lose weight. But vegetarianism can clear the mind and reduce desire. It can reduce weight to a low level. School is about to start. How can I see Jiang Dong and his father like this Well, my deskmate likes to compete with me most... ...
Little golden egg
This should be a relative of Sister Zhang Junya -
Cucumber with fried dough sticks
It's a small dish with Jinan characteristics. Although it's a small dish, it's hard to make some characteristics. This dish has a crispy character. It's a good dish. Classmate, would you like to have a drink?
Skinny chicken balls
Don't eat too greasy food during weight loss. Keep up with nutrition. In order to celebrate the successful weight loss of 20 jin, reward yourself to make a small muscle ball.
