Chinese Food
All Recipes
Thai mango glutinous rice
Thailand travel is indispensable
Deep fried sweet potato
There are many ways to eat sweet potatoes. But I love fried sweet potatoes. Not only do I like the taste of the sweet potatoes, but also because it carries the memories of my whole childhood
Table stewed rice (detailed step version)
In winter, make a bowl of table stewed rice with strong and juicy flavor for your family. Fry the crispy onion with purple onion, multi-layer streaky pork, nutritious shiitake mushroom, make it in a small fire pot, and then add a marinated egg. ... ...
Cantonese sausage pot rice (super delicious, electric rice pot version)
It's super delicious. It's convenient to make. I use the super soy sauce produced in Pearl River of Guangdong Province. It's really better than ordinary soy sauce. It's also sweet. It is recommended to use better soy sauce or raw soy sauce.
Steamed dumplings
My mother used to make it for me. Now I make it for my daughter. The dumplings are full It's all love..
The coco method of stewed noodles
Braised noodles are my husband's favorite. I didn't do it before, but my husband liked it. So I found out the way to stew noodles. Every time I make him stewed noodles, he feels happy. At noon, I asked him what he would like to order. Who knows ... ...
Semi cooked Cheesecake
Half baked cheesecake refers to a cheesecake that is not well baked. It is between cheese pudding and smooth and mellow.
Tip of liver
You can't serve home-made dishes. So share with you
Matcha Qifeng cake
It's soft and fragrant. It's always very popular.
Braised eggplant
This dish is one of the most popular dishes in Sichuan. It's also easy to make. So share it.
