Chinese Food
All Recipes
No added Cranberry biscuits in the reduced sugar version
These are biscuits I make two or three times a week. When I buy coffee or tea in my shop, I will give you a hand-made Cranberry biscuit. Everyone says it's delicious, because it's really good with coffee or tea. When I eat snacks, I can't stop e... ...
Fried salmon with Rosemary
Every time I visit IKEA, I love the kitchen supplies area. I can't help but go to the catering area to taste my favorite IKEA food. This time I was lucky enough to get the food and kitchen utensils that IKEA tried. There are also famous delicaci... ...
Stir fried beans
What I do here is suitable for my own taste. I dare not say it's authentic. In fact, as long as you make it that you like and that suits your family's taste, you are successful. 6
Stir fried dried bean with leek
The climate is different in spring. You may as well eat more leeks in spring to dispel the cold. In spring, the liver Qi of human body is too strong, which affects the digestion and absorption function of spleen and stomach. Eat spring leek more... ...
Stir fried shredded pork
This kind of pasta is very simple. You don't need to roll and shape it. You just need to pull it into pieces and put it into a pot to cook it. Then you can easily cook it with any vegetables. There are all kinds of vegetables and rice. It's simp... ...
Old Beijing flavor
My mother-in-law made it for the first time. It's really old Beijing flavor. I fell in love with it since then. Kwai Zi is simple and quick. It has egg, vegetables and nutritious. It is very suitable for breakfast. The taste of the plums is salt... ...
Banana Muffin
I'd like to have this banana pancake for breakfast. It's sweet and delicious. It's very popular with children at home. It's not so strict to make this small cake. All kinds of ingredients are mixed into a paste. The electric cake is easy to hand... ...
Stir fried Asparagus with lettuce
Asparagus and asparagus are all the vegetables of the current season.
Celery with bacon
Today, my colleague gave me some wild celery. It was tender and urgent. So I fried it with bacon. Stir fry it out.
Appetizer and shredded kelp in cold sauce·
This is a cold dish that can open your taste buds and appetite ～
Stir fried pork with asparagus
The asparagus in spring is very tender. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013
Matcha rabbit cookie
Finally, I pulled the grass. It's hard to watch, but it's easy to make. It's not a problem as long as I concentrate on my horse. Hee hee. Rabbit and rabbit biscuits are very popular with children. Hurry up and make them.
[microbody] wake up your tuna bread in bed
A nutritious and delicious bread for breakfast. The crispy toast is wrapped with rich salad dressing and salty tuna. The taste is rich and layered. It's a good choice for breakfast.
Braised noodles with bean curd
A very simple routine. Adjust the dosage according to the number of people
A new way to eat avocado
Avocado is a kind of fruit that some people love and some people love. Whether it's eating alone, mixed with sugar, baked eggs There are different opinions. Today, I try to match it with potatoes, bacon and cheese to make salty cheese pie. Becau... ...
Cherry Blossom meat cake roll
Simple meat pine cake roll. I've decorated the surface with a lot of effort. I use the pink cherry blossom powder and some nuts. It enriches the taste and increases the beauty. I'm in a good mood when I look at it. I'll throw away all my trouble... ...
