Chinese Food
All Recipes
Steamed egg with shrimp dumplings
Today, I went to the supermarket to buy some fresh shrimps. There was just a little meat filling left in the fridge. I made their favorite shrimps dumplings and eggs for the children. Each shrimps dumpling had a fat shrimps. The children had a g... ...
Seafood porridge
Seafood porridge is nutritious, healthy and delicious
Laotan pickled fish
Every year there are fish (more than). The least important thing in the annual dinner is fish. Braised, steamed and plum juice Almost once. Make a fish with pickled vegetables this year. First try the vegetables ahead of time. It's great.
Strawberry cake roll ~ ukoeo
The recipe is a 28 * 28 cm cake roll.
Braised eggplant
Braised eggplant is a typical northeast dish. It's one of the most favorite vegetables of the northeast people?
Steamed yellow croaker
Seafood and fish are indispensable for spring festival feast. A simple and delicious steamed yellow croaker should be able to satisfy the family's favorite taste - it can also add a lot of color to the Spring Festival table.
Spicy cold noodles
I don't feel at ease about the cold noodles I bought in the market. I can make the same cold noodles that I can play again and again. Some friends say I can't make them well. Part of the reason is that the starch is not pure enough. There is als... ...
Pancake fruit
Make yourself healthier. Sharing with your spouse and family is the most important thing.
Dongbei hard dish is not only pot and baorou, but also small and fresh Tuyun Pai
Northeast cuisine is famous for its large quantity and reality, especially the big dishes in Northeast China are all so thick, so they can be delicious and fresh. Today, what we share is a dish with meat and starch, and there will be countless c... ...
Baby's favorite egg yolk dissolving beans simple and easy to make auxiliary food snack a good way to consume egg yolk
How about the consumption of egg yolk when the egg white is made into other desserts? Make a egg yolk and dissolve beans. Two eggs make a big plate.
