Chinese Food
All Recipes
Red bean crispy (red bean pie)
Crispy layer is one of the classic French desserts. With crispy layer of skin and sweet red bean filling, you can absolutely capture the heart of the food. In order to enrich the taste of the crispy layer of red beans, this time you add some dri... ...
Tuna sandwich
When a person doesn't want to cook, just a quick sandwich. It's Kwai ya. Tuna pickle sandwich is my big love. I love this sandwich very much. It's better than others. There are sour, crispy and sour cucumbers in it. There are also delicious tuna... ...
Fitness and fat reduction / children's meal / Stewed quinoa with tomato sausage
The last time I made a roasted pumpkin with quinoa, it seems to be very popular. The protein content of quinoa is as high as 16% 22% (beef 20%). Its quality is equivalent to milk powder and meat. It is rich in a variety of amino acids. Its dieta... ...
Stewed anchovies with spicy sauce
The fish is very fresh and tender. The tofu is full of juice and tastes good. The spicy soup is very appetizing.
Fritillary fritillary
The meat pine Beibei is a new type of online red in the dessert industry. Its taste is characterized by a soft cake body, sufficient salad dressing and meat floss.
Stewed spareribs with black bean and rice in casserole
I like to eat rice casserole very much. I often cook rice casserole at home. That is to say, I like rice which fully absorbs the soup and has chewy grains. At the bottom, there are crispy rice bars. A pot of delicious rice casserole will bring p... ...
Tomato, dragon and fish
It's delicious and smooth. Attractive color. It's appetizing just to look at it. There is another feature of Longli fish. It is that there is no fish bone. Parents can rest assured that children can eat it. Tomato Longli fish soup is a delicious... ...
Double cooked pork
Today, I'm going to bring you a super delicious double cooked pork. It's easy to eat and also appetizing. Everyone knows that it's important to make double cooked pork and choose oil. Today, I would like to recommend this kind of oil to you. It ... ...
Nourishing beef bone soup
It's autumn again. It's a season of 80, 90, love and fear. What I love is that I finally find the reason to let go of eating. What I'm afraid of is that I'm fat. Today, I'd like to share a soup that can not only nourish the body, but also not gr... ...
Fried eggs with garlic
One of children's favorite dishes
Fried winter melon with shrimp head
I like shrimp
French croissant
French croissant bread is made by wrapping butter. It tastes soft and layered, but the butter content is relatively high, and the heat is naturally not low. So this time I changed the butter into butter. I fermented twice. Although it seems that... ...
Cabbage in cold sauce
It's the season to eat cabbage. Seasonal vegetables are cheap and nutritious. This cabbage is sour, delicious and delicious. It's very delicious.
Fried squid ring
It's a delicious food. Big friends and children love it. [shake and shake. Shake and shake. Shake to grandma bridge. Mom gives me rice cake. Grandpa says I'm a good baby. Grandma holds me Mimi and smiles. She tucks it into a red paper bag. 】The ... ...
Chicken leg potato
I don't often eat chicken at home. Today, I went to the food market with my mother and bought two chicken legs to match the potatoes at home. I made a delicious chicken leg potato.
Hot and sour potato shreds
Potatoes are high in potassium. They sweat a lot in summer and lose a lot of potassium. So we need to supplement potassium.
