Chinese Food
All Recipes
Stir fried mutton tripe with bamboo shoots
Every new year, my father always buys mutton and tripe. It's great to eat tripe with soy sauce. Later, in order to add his new recipe, my father has this way of eating. It feels great.
Spiced pork knuckle
It's an important festival day. There are several dishes on the table to take out; so the cooks listen to the praise. The beauty in their hearts completely forget the previous hard work. Ordinary life is like this year after year, but it has a s... ...
Green mommy's delicious tofu brain + fried dough sticks
I don't need to go to school at weekends. This breakfast can work slowly. All three of my family like it.
Steamed perch
That day, I watched TV with my mother. I happened to see Shu Yue making fish in the program. After watching it, I was eager to try. The next day I bought bass and came back to do it according to his method. I didn't expect it was really great. T... ...
Banana Banji
Durian and banana banhalberd are famous desserts. The price is not cheap. You can make delicious desserts at home. You can spread enough cream at will. You can clip your favorite fruits.
Fried dumplings made by hand·
As a northerner, I began to eat dumplings when my teeth didn't grow up, and I like to eat them since I was a child. I love the fried dumplings, especially the ones that are fried, the ones that are fried outside and the ones that are fried insid... ...
Return to pot with garlic and pepper
Twice cooked pork is a special dish of the Han nationality. It is a traditional dish of pork in Sichuan cuisine, one of the eight major cuisines in China. The area of Chengdu in Western Sichuan is called boiled pork. The area of Chongqing in eas... ...
Beijing famous dish with family Flavor -- Beijing sauce shredded pork
I don't know when. The kid fell in love with Beijing sauce shredded pork. He went out for dinner. When he saw this dish, he would order it. Several times when he ordered the dish, he promised to make it at home when he had time. Fortunately, he ... ...
Beef with tea
Basically, it's not difficult. What we should pay attention to is that the meat should be cut as thin as possible. Do not stick to the pot when stir frying.
Mixed celery
I found this little celery in the vegetable market today. The boss said it was called celery sprout or something I didn't remember. It's just very small and tender celery. It's packed in a bag.
Stewed Barracuda for the first time in spring
The first fresh fish in the spring is kailingsuo. After the hibernation, the weather is getting warmer. The Barracuda that has been dormant for a winter begins to be active. It is the first batch of marine fish caught after the spring. Therefore... ...
Ham, tomato and egg sandwich -- love nutritious breakfast
It's nutritious and healthy to use sandwich as breakfast. It's convenient to take it with you whether it's for breakfast or for a picnic. It's even simpler. The sandwich has a sweet and sour taste of tomato. It won't feel dry when eating. Let's ... ...
Stir fried rice with mushroom and chicken in soy sauce
Fried rice inspired by Hong Kong food fried noodles with soy sauce . No taste.
Stir fried shrimps with asparagus and peas
In spring, the pace of recovery of all things is springing up. It's not only visual enjoyment, but also fresh and natural feeling. Your stomach starts to wake up. 1-
Stewed rice
The first time to eat rice casserole was in the Fulang Hong Kong style restaurant. At first, it was attracted by the elegant environment of the restaurant. I didn't expect that at the end of the day, I can't forget that it's the rice pot here. E... ...
