Chinese Food
All Recipes
Chicken soup with pork tripe
It's too cold these days. My husband and children have been working and studying all day. When they get home, they are looking forward to eating and drinking warm food. So, I'm responsible for making the most important dinner of three meals a da... ...
Chicken noodles with cumin in sauce
[3190] it's a story of people who are fat on Saturday (suddenly excited) 2018.12.29
First grade mashed potato
The skin is fragrant and crisp. The soft and waxy mashed potatoes inside are my son's favorite. I always order a portion every time I go to the hotel. The price of mashed potatoes is not low. It's better to make it by yourself. The cost is only ... ...
Fried dumplings
Usually everyone likes eating dumplings. Besides dumplings, fried dumplings are also very popular. But what I'm going to teach you today is not these two kinds of dumplings. Maybe you can't guess. Because many people haven't eaten this kind of d... ...
Seafood porridge
Seafood is rich in vitamins, proteins and minerals. Eating it in moderation is of great benefit to human body. In life, there are many ways to eat seafood. Among them, porridge is the most common way to eat seafood. And there are many kinds of f... ...
Pinctada
It used to be a long line. Actually, it's super simple. Bake a piece of Qifeng, spread some salad dressing, and sprinkle some meat floss. It's easy. -
Fried eggs with spinach
The food is light and has high nutritional value. Spinach and eggs are very nutritious ingredients. Moreover, the color of the two matches is gorgeous and they complement each other even more. There is no need to talk about the effect of eggs. T... ...
Eggplant in cold sauce
When I was a child, I didn't eat eggplant. I didn't touch any chopsticks of eggplant made by my mother. I always thought it was a strange thing. Once, my mother only made a plate of eggplant with minced garlic. There was nothing else. I had to d... ...
Oil free low sugar jujube cake (6 inches)
Recently, I suddenly want to eat jujube cake. But I want to lose weight and turn over a lot of recipes. I feel that the oil volume is a little big compared with me. Either there is the baking powder that I don't like very much, so I decided to r... ...
Stewed rice with mutton
What meat should I eat most in winter? The answer must be mutton. Yes. Mutton belongs to warm tonic. It's not easy to catch fire in winter. Otherwise, why do you think the instant boiled mutton in Beijing is so hot. I made toothpick for my famil... ...
How to eat radish
Last week's banquet ~ ~ ah ah ah. That Mrs. radish salad is delicious ~ I'm going to be crazy about it...
Chicken feet with passion fruit and lemon
Baoren party. Baoma dinner. Bring the homemade chicken feet to the hotel to match the wine. Friends can also try it if they like. It takes about half an hour to wash, boil and mix the flavor. But the taste and sanitation are guaranteed.
Jinsha cream cake roll
Not sweet? Too greasy for cream? Then you are right. Salty and sweet cake rolls are more suitable for Chinese taste. The old people will eat one piece of cake rolls. This kind of stuffing is not rare in moon cakes. Have you ever thought of match... ...
Sauteed fish with pickles and spicy sauce
In fact, in the previous recipes, there was also the practice of barbecued fish. They are slightly different. They prefer this kind of soup a little more. This is a video about food. It says it's the way of cooking fish in Wanzhou, Chongqing. It... ...
Japanese mashed potato
Challenge the taste buds. Have a different taste.
Warm up cake ~ brown sugar and red date cake in winter
Jujube and brown sugar have the function of nourishing blood. They are very suitable for female friends to eat. Especially in winter. Bite a piece of jujube cake. You can feel the warm energy enveloping yourself.
