I'm a novice. I know too much about the feeling that the novice can't start when facing the delicious food he wants to make. The steps may be lengthy (keep reading). But in the face of a variety of recipes and people with selection difficulties,... ...
I forgot to take photos when I made the snacks for my son. I think it's delicious. It's also very simple.
Pound cake is a kind of cake with simple ingredients and solid taste, because there is no need to send eggs. The primary roaster can also use it. Banana is a natural improver. It can make cake soft. Traditional pound cakes are high in sugar and ... ...
The recipe comes from the popular cupcake. The quantity is about 7cm in diameter, 6 cups.
I suddenly want to eat the sweet potato Baba when I was a child in the morning. But I have not searched the food website. I have to touch the stone to cross the river. It's easy. Great satisfaction.
This Russian potato muffin is made by adding mashed potato after fermentation of low gluten powder. It's soft and sweet with fermented acid. Children will also like it. -
Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...
I wanted to make my own hamburger for a long time. But sometimes I was lazy. My baby always wanted to eat it. Today, I made my own pork hamburger. It tastes good.
Real whole wheat bread. It's more fragrant when you add cheese and milk. The more you chew, the more fragrant it is. It's healthier to use brown sugar instead of white sugar. -
It's pressure cooker. Rice cooker is the same. Because I only make Qifeng with two eggs. If I use the inner liner of the pot directly, it feels less. After being flattened, there will be a cake, so I used a 6-inch Qifeng cake mold
A few days ago, I made a chocolate mousse birthday cake for my family, which was well received. The mellow taste of chocolate, the light and delicate taste of Qifeng cake, and the rich and smooth taste between cheese cake and chocolate ice cream... ...
The way of pressing the bottom of the box is not a problem. Of course, if you like the heavy taste, change the spicy sauce into mustard for the children to eat. Only put the ketchup and salad sauce. Don't eat too pungent taste for the children ~... ...
Eat biscuits and your stomach will turn sour. With soda biscuits, you won't have this kind of trouble. It's said that it also nourishes your stomach. Salty people don't get fat.
The ingredients can be made into an 8-inch cheesecake or two 6-inch cheesecakes. Cheesecake should be refrigerated before it is delicious. If you want to make the cake beautiful when cutting, please heat the knife and cut it again. Every time yo... ...
The toast eaten by tearing. It has strong milk flavor and strong explosive power
The taste of this biscuit is relatively hard and crisp. It tastes a bit like a hard cookie, because it's for the baby. The cookie is too crisp for the baby. When the baby grabs it, it will be scattered. The taste will be crispy but it's hard.
For the first time. Unexpectedly. It tastes super good.