Chinese Food
All Recipes
Red Velvet Cake
Girls who like to eat sweets must know red velvet. Red velvet was once popular all over the world. Red velvet is like a very elegant and mature queen. It's deeply infatuated. It's so sad, beautiful, strong and amazing. Its charm is irresistible.... ...
Weekend adventure - chocolate muffin cup
It's a good weekend for dessert. Chocolate muffin cup meets the romance of life. Rich cake embryo is compatible with smooth cream. Soak in a glass of iced lemon mint. You will find that milk and the adventure of Cuba's mogito are so harmonious.
Kwai Fu cake
I often want to be a delicate fairy. I want to give myself a perfect afternoon tea. But when I think of it, I still want to kill and ferment. Let's forget it. Say. Are you? Today we bring you a Kwai Fu cake.
Puff with crisp skin
Puff is a kind of French dessert that gives people a sense of happiness. It's wrapped with soft cream in the crisp skin. A sip. Happiness overflows. What reverberates in the mouth is a feeling of being spoiled and surrounded by love. There is a ... ...
Whole grain Kwai low fat bread
Kwai collocation powder. Nuts only add a little brown sugar and coconut oil blended fast bread. I love this kind of bread not only to make it full of nuts, but also to eat a breakfast of wheat flavor with coarse grain flour. With a black cup of ... ...
Sesame milk soda biscuit
This soda biscuit is crispy and delicious. It has strong milk flavor, low fat and delicious.
One time fermentation of milk yellow small meal bag can be super delicious
I believe that many people will drool as soon as they listen to it, but if they make it by themselves, they will think it's very troublesome. In fact, it's not difficult for you to have a look at this recipe today. Anyway, I've eaten many of the... ...
Fat cheese cream mango roll
One afternoon passed quickly. I found that the time of the day is always moving fast. I don't know if I'm old. I don't like idling in my spare time. Perhaps the current impetuous environment needs a stable heart. See too much soul chicken soup. ... ...
6-inch red velvet cake with fruit
Finally, I managed to make a naked cake with a plaster. Sometimes I don't pursue perfection. It's better to live more freely. After all, I'm not professional.
Mango Cake
For the first time, the leather was discarded several times. But at the end of the product, everyone was very happy.
Crispy little egg tarts
Homemade delicious egg tart. It's easy to make. It's crispy. You can try it at home.
Hong Kong style dry fried Niuhe + Hong Kong style milk tea
Every time I have time, I want to eat this dry fried Niuhe with Hong Kong flavor. It's delicious until I eat a pot. The method is super detailed. It's absolutely delicious according to the steps. The effect of iron pot is better. The vegetables ... ...
Poached egg and peas
Recipe name - poached egg soluble beans reference age - more than 12 months soluble beans is a small snack that many babies like. It can be melted in the mouth. The baby without teeth can also bite. Today, I made it into the shape of a lovely po... ...
Yogurt mousse pig
Mousse is a kind of milk frozen dessert. It can be eaten directly or made into cake interlayer. Usually, cream and coagulant are added to create the thick frozen effect. Mousse is transliterated from French. Mousse cake first appeared in Paris, ... ...
Crispy puff (cocoa flavor)
Puff is a sweet food from Italy. The puffy and empty cream crust is covered with cream, chocolate and even ice cream. Use water, butter, flour and eggs to make the skin. Crispy outside and smooth inside. Excellent taste. This is my favorite snac... ...
Taste of spring - garlic and milk rape
Rape, also known as small green vegetables, is a common vegetable in our daily life. Because of its diversified practices and its high nutritional value, it is deeply loved by all of us. So what are the nutritional values of rape? Let's take a l... ...
