Chinese Food

Baked chicken wings with crispy salted egg yolk

Have you ever eaten baked pumpkin. Have you ever tried baked it with powder or sand yolk? It's not too fragrant. It's mom's favorite. Make it for mom on Mother's day. -

Cocoa cake toast

There are two flavors of cocoa cake toast. The satisfaction is just amazing. Sweet and salty taste together. Taste makes you only nod when you eat it. I've always been interested in this net red cake toast. All the food I'm interested in should ... ...

Egg biscuit

No egg biscuit

Margarita biscuit

Marguerite has a very long scientific name - Marguerite girl who lives in Stresa, Italy. It is said that a pastry maker fell in love with a girl. So he made this kind of dessert and took the girl's name as the name of this French dessert. Margue... ...

Chocolate bean cake

The softness of Qifeng cake and the mellowness of chocolate beans. To my hardworking mother. Happy mother's day all over the world. -

Baked prawns with cheese and baked prawns with bread bran

Finger biscuit

French raspberry tarts (with details of vanilla casda sauce)

When vanilla Cassida sauce meets raspberry, the taste feast is rich in layers.

Rich chocolate mousse cake

Cake for myself If you also like chocolate, you must try the recipe of 6-inch cocoa Qifeng cake. Please refer to my previous recipe. If you like soft cake, you can use a piece of gelidin. If you like hard cake, you can use 1.5 pieces of chocolat... ...

Blueberry Tarts

Kwai, delicious blueberry tart -

Whole wheat Margaritas

Whole wheat is nutritious. It's good to make a simple biscuit.

Sushi

The child said he wanted to eat sushi. He said for several days. Today, he finally prepared all the materials. He is going to make sushi rolls and flagship sushi.

Cappuccino mudflow strawberry cake

I wanted to make a beautiful strawberry cake on Mother's day. I didn't touch the oven for a long time. I forgot my temper in the oven. I burnt the surface of the cake embryo. I could only finish it with tears. I randomly created this mud rock cake.

Margaret

Marguerite is an absolute beginner. It doesn't need many tools and special materials. It has a simple and simple appearance, but the taste is crispy and delicious. The taste is instant. Adults and children love it. -

Baby's sugar free light Cheesecake

For the healthy growth of the baby, we need to pay attention to the production of complementary food. There is no sugar, no oil, no nutrition, but also take into account the taste. The disabled party has lost its temper. Today's cake baby is als... ...

Finger biscuits loved by both babies

Finger biscuits are especially suitable for children to train eye, hand and mouth coordination. You should have made finger biscuits before. The recipe shared today is simpler and easier to make. It tastes like a cake. It's soft. If you sip it a... ...

Cloud roll with moist and dense taste

The texture of this cloud roll is different from that of the previous roll. The taste is relatively moist and dense. It can be seen from the formula. There are many liquid ingredients. This is the key to the texture of the cloud roll. Don't say ... ...

Margarita with jam

Meat floss roll

I'm tired of sweet cakes. Let's have a change. Qifeng is a combination of sweet Qifeng and meat pine. Qifeng has a soft taste. Meat pine is salty and sweet. It's appetizing. The size of this recipe is 28 * 28

BTV: a simple version of warm taste

It's a simple spring cake with fennel. Novices can also get started quickly.