Nutrition 1. The protein content of small carp is not only high, but also of good quality. The digestibility and absorption rate of human body can reach 96%. It can also provide essential amino acids, minerals, vitamin A and vitamin D for human ... ...
Artemisia argyi has a high nutritional value. It contains vitamins, calcium, phosphorus, iron, zinc and other mineral elements. It is cool, heat clearing and detoxifying. It has the effects of cooling, calming liver fire, removing wind dampness,... ...
It's not big fish and big meat. It's not rare seafood. It's a common home cooked dish. But... It's the healthiest and most homely flavor.
Sweet food
I packed some wonton at home at the weekend, leaving some wonton skin and wood to be used up. Use the rest of the ingredients. Make a mini scallion pancake. Drink a cup of soy milk. Eat some pancakes. Breakfast is also appropriate.
Last year when I was interning, the school canteen wanted to make dumplings for us. But the tastes of eleven interns are hard to understand. After thinking about it, I decided to eat kidney bean stuffing. The canteen's aunt has a unique skill
My son said that he wanted to eat fish this morning. After receiving the edict, we will deal with it. But we still want him to eat more vegetables.
The crispy taste of the vegetable shoots has always been the reason why I can't help it. Summer is the season when the fresh vegetable shoots come on the market. I like to buy the vegetable shoots from grandma and uncle. First, they are fresh an... ...
Cathy nutrition class - the content of vitamin E amino acid in Auricularia auricula is rich. It has strong antioxidant capacity. It can reduce the damage of free radicals to the skin, so as to alleviate the rough and dry skin problems and achiev... ...
Today's dumpling has changed its shape. It looks more lovely. It's Crispy on the outside. It's filled with delicious stuffing. You can see the fresh juice flowing out of it after eating it. It has a different taste.
Originally, I wanted to make shredded pork with Beijing sauce. But as a woman in a water town in the south of the Yangtze River, I don't think I can make a real Beijing taste. Imitate. Improve. Make this fried pork tenderloin. It's very deliciou... ...
It's from the supermarket. Steam some homemade soup. One breakfast will be done...
Pan Fried Oyster originated in Quanzhou, Fujian Province. It is a classic Han snack in South Fujian, Taiwan, Chaoshan and other places. It originated from the alternative food invented by the people in the coastal areas without enough food. It i... ...