Chinese Food
All Recipes
Stir fried liver and waist with pickled peppers
I love this dish so much. I have to cook it twice a month. It's really delicious. It can't stop people shouting lose weight . It's so powerful. If you like pig liver, you can't miss it. If you like pig liver, this dish will make you love pig liv... ...
Four fresh leek boxes
In order to deal with the Chinese chives at home, I made this four fresh Chinese chives box. The stuffing inside is very rich. I put eggs, Chinese chives, sea rice, vermicelli and black fungus. I have enough stuffing. The leek pot has a bulging ... ...
Roasted oyster
My own craft. Praise it. Delicious.
Fried duck blood with leek
Duck blood has a high nutritional value. It is rich in protein and many trace elements, such as iron, copper and calcium. It can prevent and treat iron deficiency anemia. In China, there is also the saying of replenishing blood with blood. In fo... ...
Egg cake with leek
In the summer, I went to South Korea to eat this cake at the hotel for breakfast. I didn't know the name of this cake at that time and I thought it was delicious. I tried to make it twice after I went home and I thought it was delicious. It's be... ...
Stir fried shredded pork with leek
Leek and leek are dishes we usually eat. They can be used as main ingredients, ingredients or fillings. The most common ones are dumplings with leek and scrambled eggs with leek. In fact, leek is a kind of product which is softened and cultivate... ...
