There is a folk saying that one pigeon is better than nine chickens. Chinese medicine believes that pigeon meat has the functions of strengthening body and kidney, vitality, brain and spirit, improving memory, reducing blood pressure, adjusting ... ...
Delicious food. It needs beautiful utensils to match. Shun'er has always been concerned about the glass tableware of gemia. This time, it's so lucky. In the tableware trial. Receive and open it. The line is smooth, light and textured. After tria... ...
Winter tonic soup has more absorption effect. After cooking, all kinds of nutrient essence are integrated into one. It is easy to absorb, effective and easy to get angry. Mutton is reputed by Li Shizhen as a good product of warming, tonifying de... ...
We all know that black chicken soup is a tonic good east 6 with Astragalus dangshen. You can also add Eucommia. They are all good for nourishing.
Spring is coming. Is the best summer for ice beer far behind?. I'll prepare the wine and vegetables ahead of time. Today I'll teach you how to make a sheep scorpion. I came out with the Yanjing U8, which was recently stored in my refrigerator, a... ...
Angelica. According to the compendium of Materia Medica, it can cure headache, heartache and abdominal pain, nourish the intestines, muscles and skin. It can cure carbuncle and gangrene, discharge pus and relieve pain, and replenish blood with b... ...
I have a headache and a stomachache every time when the holiday is coming. I asked a friend specially. She is a nutritionist. I think this may be caused by insufficient Qi and blood. Let me buy some simple herbs and drink them every day.
I don't have enough Qi and blood. So every time I make chicken soup, I will put angelica and Astragalus into it. Finally, I will order medlar. It's a good product for replenishing qi and blood. It's made more. The back soup will be frozen in the... ...
Lazy people make soup
Dangshen has the effect of invigorating Chinese Qi, invigorating the body fluid and nourishing blood. Astragalus membranaceus can nourish Qi and firm the surface, accumulate sweat and firm the desquamation, promote water and reduce swelling. You... ...
The soup stewed with pigeons can be stewed alone or added with other Chinese herbs. Pigeon soup is not only nutritious, but also high in calcium, iron, copper and vitamins A, B and E. Drink pigeon soup in autumn and winter. It can strengthen the... ...
See this black soup. You may be tempted to ask, what kind of a ghost is this? Siwutang. The family of traditional Chinese medicine is called the first party of Gynecology and the holy medicine of women. Four things. That is to say - Angelica, w... ...
In early autumn, a bowl of congee with Qi and blood warms the stomach.
The autumn wind blows. The weather is cool. It's just a good time to make up. All kinds of health preserving soup can not only replenish water for the body that has experienced the whole summer heat, but also be more conducive to the absorption ... ...
The solar term has long been in the early winter. After the beginning of winter, there will be light snow. In the north, there will be heavy snow. Once there is light snow, there will be soup and water in the south. It's said that people in Guan... ...
Astragalus and dangshen are the two most common traditional Chinese medicines. Dangshen can nourish the middle and Qi, stomach and blood, Astragalus can nourish the Qi and strengthen the surface, nourish the blood and generate the muscle. The ef... ...