Chinese Food
All Recipes
8 inch sponge cake
The sponge cake of Japanese teacher xiaoku. Her recipe is 18cm mold. I changed it to 8-inch mold. I can also make a 6-inch circle + 1 6-inch heart just right. It's been done countless times. It's easy to use. It's simple.
10 minutes fast breakfast. Kwai sweet sweet waffles. Delicious can't stop.
My husband likes waffles best. It costs more than 30 yuan a kilo in the supermarket for new year's day. I always feel too tired of that. The recipe I made recently is delicious and doesn't need an oven.
[original waffle]
When it comes to waffles, it's not a stranger. It's a popular dessert all over the country. It's popular because of its special shape and good taste. Waffles have two shapes: square and round. The surface of waffles is a small lattice. So it is ... ...
Cranberry waffle
Kwai Fu machine is the gospel of office workers. Making breakfast with it is much easier. Simple and quick hands are delicious. Materials-
Original waffle
Stir the batter, bake waffles, put the fruit, sift the sugar powder and make a glass of milk. It takes 10 minutes. Is there a simpler breakfast?
Jin Baoding strawberry Muffin
Muffin in the strawberry season in winter has a different taste with jinbaoding crispy grain.
Jinbaoding blueberry crispy Muffin
Blueberry muffin. The taste of blueberry muffin with jinbaoding is richer. Hot eating blueberry will also explode the pulp.
Honey bean waffle
Waffles are simple and delicious. Today's waffles are made of honey beans. They don't taste too good -
Interesting biscuits
Homemade interesting biscuits. Interesting and delicious
Original waffle
Waffles are from Belgium. They are very famous in Europe. With a variety of fruits, vegetables, cheese acids, sauces and so on, you can mix all kinds of fresh fruits and vegetables with salad dressing or cream. Sandwiched in two waffles, you can... ...
Brown sugar oatmeal biscuit
During the Spring Festival, I made a oatmeal sesame biscuit . It's low in sugar and oil. It's very healthy and delicious. Not only children like it, but also adults and the elderly like it.
Homemade strawberry nougat. It's sweet but not greasy. Crying next door kids
I love sweets very much, but Jiabao is not very young. I don't want him to eat too many sweets. But he can't beat him. So I have to do it myself. I can't make any sugar with my own candy. And the materials are all the best. Clean and hygienic.
The taste of childhood -- nougat
~ ~ remember when I was a child. I climbed on the stool and stretched my arms to get the sugar hidden in the cupboard. That is the memory of the post-80s generation. Spring Festival is coming. Make some nougat by yourself. In addition to the cha... ...
Zebra cocoa cake
I'm more willing to make cakes than it takes two or three hours to make bread. It's less than half an hour fast. It's more than an hour slow at most. No need to prepare in advance to make cake. Unlike bread, it has to be fermented once and twice... ...
[rye staff] it's simple and easy to use. It can be made at home.
This time, on the basis of the staff, rye whole wheat flour was used to increase the whole wheat flavor. The most difficult part of the staff is kneading. This simple version of short stick. Mixing is relatively simple. As long as you pay attent... ...
Sea moss cheese waffle
My daughter has been arguing for waffles since she went to the dessert shop. But she always thinks the milk is too fragrant. She bought the waffle machine and came back to think about it. Zero failure. Simple Kwai. Make a delicious waffle with c... ...
Sikang
I felt like a soda biscuit when I came across Sikang by chance. I prefer the original taste. When I was going to put it into the oven at last, I would brush a layer of egg liquid on the surface. It's better to make it taste like that. However, t... ...
Soft chocolate almond biscuit
It's super tender and delicious outside and inside. It's also super simple to make.
Meat cake roll
It's a cake roll made of meat floss and shallot. It's delicious after baking. Soft and sweet cake with rich mayonnaise. Taste of salty, sweet and salty. OMG. It's delicious.
