Chinese Food
All Recipes
Net red strawberry cake
Spring is a good time for outing. Continuous rain makes people lazy. They don't want to do anything. Today, Mr. Sun finally showed a smile. He drove to the supermarket to make a big purchase. I bought a lot of fresh strawberries. Make some straw... ...
Oreo snow Mei Niang
The cream at home expired in April. I was thinking of consuming it. I became Oreo snow Melanie.
Chocolate doughnut
Homemade chocolate doughnut. It's a very good choice for afternoon tea and dessert.
Make a pig doughnut with your child at home.
Adorable Kwai doughnut adorable hands. High success rate. High praise rate. Welcome by children. This recipe is the representative of doughnut baking tray. Just baked, it gives off a light fragrance. The taste is moderate, not greasy at all. The... ...
Crispy pea bun
It's a kind of bread I like very much. It's delicious. -
[afternoon tea] scone Sikang
When it comes to English afternoon tea, the most classic is scone.scone The taste is between cake and bread. If you make scone soft and creamy, congratulations on your success. Scone can be used with all kinds of fillings, such as curd cream, an... ...
Polish yoghurt toast with soft drawing
Today's yoghurt toast is very soft, because it's made by adding yeast head, which is polish. The bread made by this method is as soft and soft even if it's put on for three days. It won't harden. It's torn by hand. It's as soft as cotton wool. I... ...
Strawberry cake
Aren't women all kinds of strawberry cake lovers? Self use recipe. Made a small sponge cake half height 7-inch cake. Just 7-inch slice. Make this strawberry cake. This is not a novice recipe. Novices are very good at it. -
Orange Miaofu
Every girl wants to have dessert for a few days. Bake a plate of Miaofu on the weekend. Enjoy one's afternoon tea.
Milk yellow pineapple bun
Dim sum for baby [actually I want to eat it myself]
Custard pudding
My baby doesn't like white toast very much. But if we use it to make custard pudding, my two kids are very fond of it. Every time they eat it, they shout for more. The toast on this dessert is crispy. It's soft and tastes rich. Combined with sou... ...
Garlic flavored staff (air frying pan version)
It's a classic way of eating. It's simple and delicious. It's crispy and delicious. After baking, it's permeated by garlic. It's fragrant. It's Crispy on the outside and tender on the inside. It's creamy. It's a meal that can be served in a few minutes. -
Pineapple bag with fruit
Queen's day. waste a day's time. Slowly boil the puree and wait for fermentation. Reward yourself with your own time to cook a very patient food. Pamper yourself. Start from pampering your taste.
Garlic flavored toast bar
The toast that hasn't been eaten. Change the way. It will become a hot delicacy. Hurry to make it. Garlic is fragrant, crisp and tender. It's a good snack. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and... ...
Ins net red box cake
The net red box cake, which has been on fire recently in INS, is super easy to operate. Are you sure you won't come to learn it?
Dried fruit cake with wine stains
Pound cake has always been one of my favorite cakes. It's not only its wonderful taste, but also because of its variety. This recipe is for long and thin pound cake. If you use the wide one, add it properly.
Milkvetch
Reserved hand powder and brush egg liquid
