Chinese Food
All Recipes
Zero failure muffin Cupcake
According to my recipe, we can make a success. Make a cake without additives. The whole family likes to eat it soft and loose.
Toffee walnut pound cake
Toffee sauce goes with walnuts. It tastes great.
Bacon cheese, salted sircon
Sikang. It's sweet at most. So. It's nice to change the taste occasionally. Actually, I'll tell you secretly. The main reason is that there are too many cheeses at home. So I've changed my way to eliminate them. Hahaha.
Scallion soda biscuit
Scallion soda biscuit. Strong smell of onion. When the oven is opened, the house is full of fragrance. Love kids. Make a soda biscuit for kids
Tomato and beef balls, nourishing qi and appetizing
Do you think it's getting hot? People don't like eating anymore. Today, I'll bring you an appetizer to eat. I'm sure you'll eat all the food. Do you want to ask me what kind of dish I am? Let me tell you. It's the tomato beef ball I still want t... ...
Egg and vegetable pie
Egg has the functions of nourishing essence and Qi, moistening lung and throat, nourishing yang and moistening dryness; carrot has the functions of nourishing liver, clearing eyes, clearing heat and detoxifying; spinach has the functions of nour... ...
Jam Kwai. Quick refreshment afternoon tea dim sum
A snack Kwai. The family often makes jam. Just butter and the next group, and then fill it up, you can bake out various kinds of jam cookies. -
Leek Patty
The delicious chives patty is simple and delicious. It's delicious to dip in sauce or eat directly. -
Leek pie
The main nutrients of leek are vitamin C, vitamin B1, vitamin B2, niacin, carotene, carbohydrate and mineral. Leek also contains rich cellulose. Every 100g leek contains 1.5g cellulose. It is higher than leek and celery. It can promote intestina... ...
Honey meal bag
Honey is a natural and nutritious product. Ordinary flour. Add honey. It's sweet but not greasy. It's also a treasure for people with bad stomach. Honey can beautify and beautify their faces.
Pasta and pork pie
The leftover stuffing from dumplings. It's used to make discovery pies. It tastes great. -
Cocoa marble pound cake
I love pound cake is true....
Kwai fried salted head fish (nine belly fish)
Salt and pepper. Mild spicy. Crispy. Click. Sweet ah.
Cranberry scum
Sikang cake is a well-known coffee chain snack. It's a little crispy when biting off the outer skin. But the inner part is loose and grainy. It has strong milk and sweet taste. Occasionally, it's dried fruit with wine taste. A little sweet and s... ...
Coco waffle
Zero failure. Simple and easy to operate. If you make the original waffle, you can change the cocoa powder into the same amount of low powder -
Sweet osmanthus cake (vegetable oil version)
Osmanthus candy has a special fragrance. We only have it in the ancient city here. But I can't pick it. Because those grandparents get up too early. They can't compete. So it's all for off the shelf use. It's all vegetable oil. No lard. It's sti... ...
Chocolate Caramel energy biscuit
Today, I'd like to share a chocolate caramel energy biscuit. The taste is rich. The hard and crisp chocolate is matched with the caramel of sweet and soft drawing and the biscuit of crisp fragrance. Think about it. The Chocolate Caramel energy b... ...
Shikang with shallot and ham
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and called the stone of scone or stone of destiny. The traditional Sikang cake is made into a triangle, with oats as the ma... ...
