Chinese Food
All Recipes
Braised eggplant
Treat the hard dad
Crushed ice mungbean sand
When I came home sweating, my mother prepared the iced mungbean sand for me. When I ate it, my heart was cold, but my heart was warm.
Seven color donkey roll
I love this old Beijing snack. In addition to soft waxy soft waxy rice skin and sweet red bean paste, the outermost layer of soya bean noodles is the most fragrant part of it. It is also the essence. After the fried soybeans have been ground int... ...
Double cooked pork
It's said that 99% of people think it's the most common dish. It's said that when it comes to Sichuan cuisine, many people immediately think of it. It's said that it's very simple, but delicious to the people. If you like my recipe, you can also... ...
Red bean paste
For the sake of health, I made this kind of red bean paste with no oil and little sugar. It's light and can taste the flavor of beans. But not everyone can adapt to it. If you think it's light, you can use some oil when baking the bean paste. I'... ...
Super simple dry fried string beans
You must order this dish when you eat with your friends in college. It's a special dish ～
Prawns, Mapo and tofu
Last night, Dad watched TV and suddenly said, make me Mapo Tofu tomorrow. . What's the situation? A closer look at the original is a travel column protagonist is eating Mapo Tofu pinch. Dad said - just do the shrimp. Do more. That's not the comb... ...
Eggplant minced pork group leader teaches you how to make Hunan cuisine
Eggplant minced meat. Super dinner. Team leader, this is a healthy and oil-free version. Let's pass it on to you.
Beijing sauce shredded pork (simple and quick version)
I like it very much. It's just fun with a cold dish and a soup. I like my own dishes. Don't worry about your food. It's recommended to serve with cucumber skin pulling. White gourd and shrimp skin soup. This is a balanced diet.
Chicken gizzards with cumin and leek
Super food. If you don't like cumin, just remove it. It tastes just as good.
Boiled meat slices (made in electric rice cooker)
My boyfriend likes this dish very much. In order for him to have a chance to eat delicious boiled meat slices in the future, I practiced in the dormitory ~ I finished it with an electric rice cooker. Roommates and girlfriends all say it's delici... ...
Steamed beef with Sichuan noodles
Steamed beef with flour. It's a famous local snack. It's usually served with tofu brain. Or it's served with Guokui (white cracker). It's a little different from the northern rice noodle. Sichuan style steamed pork with rice noodle must be added... ...
Purple rice and chrysanthemum cake
I always forget to make some purple rice porridge in advance at home. Today, I used the cooking machine to make chrysanthemum rolls. There are just some bean paste left in them.
Mung bean soup
In summer, mung bean is the most cool. It's very good to eat mung bean soup, mung bean sand, mung bean popsicle, Magic Horse drop. So let's play together
