Chinese Food
All Recipes
Asparagus in black bean sauce
Asparagus is a very healthy food. It is rich in VC and cellulose. It tastes crisp and fresh. Asparagus in black bean sauce is easy to make. It's time-saving, labor-saving and delicious.
Shredded bread with bean sauce
Is Dousha in a bad mood to tear bread by hand? Come together, it's the best to tear bread by hand. Read while tearing. Generally, when you are full, all your troubles will disappear. -
Dace with black bean sauce
Recalling the taste of childhood
Braised tendon
Dry cooking is a special cooking technique in Sichuan cuisine. There are many cooking names in Sichuan cuisine that are the same as other cuisines, but they are different. It is generally believed that dry burning means cooking without soup. In ... ...
Dace with black bean sauce
Last night, I fished in Liuxihe River, Guangzhou. I caught several dace. Because the dace is spiny, I used one of them to cook the soup. The rest was used to make dace with Douchi. After making dace with Douchi, all the thorns will become soft a... ...
Chongqing noodles
Every time I go back to my hometown, the first thing is to find a small noodle shop to eat a bowl of hot Chongqing noodles. Every time my classmates chat, they always mention that bowl of Chongqing noodles that they are dreaming about. Chongqing... ...
Dace with black bean sauce
Feel delicious
Dace and lotus in black bean sauce
Simple and delicious
Noodles with scallion oil
Kaiyang noodles with scallion oil is a famous snack in Shanghai. It is also one of the most popular pasta in Shanghai. It is easy to make. Noodles are smooth, scallion is fragrant and nutritious. Kaiyang usually refers to dried prawns, which are... ...
Tofu in mud carp casserole with black bean sauce
A wonderful dish
