Chinese Food
All Recipes
Japanese Matcha biscuit ~ tea is sweet and soft, not greasy
This biscuit is made with the recipe of the sugar biscuit. Make a little change. There are old people at home. They like sweet food. But their teeth are not good. They especially like soft biscuits. They don't like too sweet and greasy. Just saw... ...
Cranberry biscuit
In the learning stage, the temperature should be different in each oven. You have to weigh the thickness and do it several times
Cookies
Cookies are not difficult. It's very easy to succeed as long as the steps and methods are proper. In addition, this time I bought the mold of Mickey and gingerbread people. I made two flavors at one time. The original flavor and cocoa. The taste... ...
Brown sugar digestive biscuit
Digestive biscuits can be used under mousse cake or tiramisu. Digestive biscuit made of whole wheat flour. It's more nutritious. It tastes good.
Small fresh ~ strawberry bran cake
I made this cake for my colleague's birthday. It's not hard at all. It's quite simple. It works well. It's 8-inch. Welcome to follow my wechat wxyyunsh and communicate with me
Cranberry biscuit
Everyone who makes their own biscuits at home not only enjoys the mood, but also enjoys the nature. Cranberry biscuits. No artificial additives. It's absolutely natural. Besides, it tastes good.
Matcha cake
After the Lantern Festival on the 15th day of the first month, the taste of the year gradually fades. But my desire to make delicious food grows stronger. On the rest day, I'm ready for everything. I'm waiting for the children to come out of sch... ...
Brown sugar oatmeal biscuit
There's always sugar in biscuits and snacks. Since it can't be avoided, it's better to replace it with healthy sugar. Brown sugar is the most natural sugar. It's made directly from sugarcane juice. It contains many trace elements. It's most suit... ...
[milk biscuit] afternoon tea and dessert
The formula was changed from fireworks room. I made 16 pieces of this quantity. Each piece is relatively large. But many people said it was too big. I began to think that I had a wrong memory = = in addition, according to the feedback of the gir... ...
Cranberry biscuit
My daughter said she wanted to give the teacher a gift for March 8. She had better make it by herself. So she and my daughter finished the cranberry biscuit for the first time. It's not bad. So share it with you.
Strawberry mousse
I love baking recently. I like the sour taste. Try it.
Maple syrup oatmeal biscuit
Spring is coming. It's sunny. The smell of warm spring flowers makes people have a sense of pleasure. I can't help but feel a faint excitement. This biscuit not only adds a lot of oatmeal, but also maple syrup. Oatmeal is a kind of low heat food... ...
Peanut chocolate sandwich biscuit
Peanut is the most common and easy to buy nut. It also contains a lot of protein and fat, especially the content of unsaturated fatty acid is very high, so it is suitable for making all kinds of nutrition food. This kind of biscuit mixed with pe... ...
Heavy Cheesecake
This is another cake that tastes good to cry. It doesn't need to be filled with eggs. It tastes thick and fragrant. That's right. My first feeling about this cake is that it's heavy. It's heavier than other cakes. Let's feel the power of cheese
