Chinese Food
All Recipes
Fried snacks made of persimmon
This dish is often made by my mother. What's the specific name? In fact, my mother doesn't know. Persimmon is very common. It has many advantages, but it is not easy to digest. This kind of snack is made up of flour and coarse grains. It just ma... ...
Fried tenderloin
It wasn't very good the other day. It's delicious today.
Fried spring rolls
Yunnan food. It's convenient to make it at home. Spring roll skin can be bought outside. It's mainly stuffing.
Crispy silver carp
Whitebait is a kind of fish rich in calcium, high protein and low fat. It can be cooked together with soup or other ingredients. My sister-in-law gave me a bag of great dried Taihu silver fish. It's delicious to cook the boiled silver fish eggs.... ...
Bonin fried bean curd
As a Puning person, I have an indescribable feeling for Puning dried bean curd. Don't think it's just a piece of ordinary tofu. People who have tasted it know that it's not a simple tofu. It's tender inside and outside. Dip it in the salt water ... ...
Stewed duck blood
My son likes duck blood. I want noodles again. So this stew of duck blood is born. A little salty can be mixed with noodles.
Hakka snacks
The bar of Hakka cuisine
Fried mung bean biscuit
The crispness of batter and biscuits and the softness of mung bean filling are very popular.
Super simple and delicious crispy fried fish fillet Kwai Xiao snack
There are no thorns in the dragon's filet. It's very suitable for babies to eat. I often cook it in my family. Fish balls, fish chops and fish fillets are very easy to handle and do not have too much fishy smell. The baby also likes them very much.
Simple snack little silver carp with salt and pepper
Fried small silver carp with tempura powder. It's simple and delicious. It's also zero fault.
Childhood version of Langya potato chips
One of the family's favorite snacks.
Blood orange popsicle
This kind of blood orange belongs to navel orange. It only exists from December to May of the following year. It's not easy to buy, so it's better to buy more in the peak season and freeze the juice. This recipe is excerpted from dessert time po... ...
Fried long necked fish
Because it's my husband's and my son's daughter's favorite
