Chinese Food
All Recipes
Steamed pigeon with ice sugar
When I was a child, my mother often steamed me ice sugar pigeons. When I grew up, I found this was a good thing. One pigeon and nine chickens. The nutrition of pigeons is much higher than that of other fowls. Regular eating can make the skin bri... ...
Scallion cookie ︱ salty taste
I haven't made dessert for a long time. I don't like to eat too sweet. I made chive cookies. It's salty. I think it's better than sweet. Personal taste. Ha ha.
Stewed mushrooms with chicken leg and noodles
I don't like to use the whole chicken. Because there are too many chicken bones. Just use chicken legs. It's very suitable.
Stir fried pork blood balls with green pepper
Pig blood balls, also known as blood cake tofu or pig blood cake, are the traditional name of Han nationality in Shaoyang, Hunan Province. They belong to Hunan cuisine. Every November and December, almost every household makes this product for s... ...
Bean soup with blood eel
Recently, I've changed my work unit and I'm still getting used to it. In fact, I'm still a nostalgic person. If I can choose, I'd like to stay in a familiar place and continue to work. At least, it can save my heart and effort. But no if. Can on... ...
Pig liver with preserved vegetable
Panax notoginseng is a perennial herb in Compositae. Sichuan people call it xuepi . It's a perfect match with pig liver. It has the effect of promoting blood circulation, hemostasis, detoxification and detumescence.
Mutton blood
This dish is especially suitable for children.
Low fat trifilament ～
Try all low-fat during weight loss
Stir fried wild onion with pork blood balls
Spring is coming. All kinds of wild vegetables are really appetizing. Wild onion is the most popular one when I was a child. Compared with domestic onion, wild onion has a stronger fragrance. It is used to match the local specialty, pig blood ba... ...
Stewed chicken soup with Chinese yam and red dates (nourishing qi and blood)
Deficiency of spleen and stomach. The traditional Chinese medicine is not good. It's replaced by food and tonic. Yams are good for the spleen and stomach. Red dates Nourish Qi and blood. Chickens are also warm. Make them soup. Sweet and warm. -
Hot and sour pig blood
Pig blood is eaten once a week on average. It can go to dust.
Noodles in soup
When I was at my mother's house, my mother would make the family's seafood noodles. It's a complicated process. If you eat it in the morning, you have to prepare materials from the beginning to the end. So, after marriage, my birthday noodle is ... ...
Low sugar rose flower cake
Rose always has the therapeutic effect of invigorating blood, regulating qi, calming liver and detoxifying. It's good to treat dysentery, milk pain, swelling toxin, liver and stomach qi pain and my friend said that I could make a low sugar desse... ...
Black glutinous rice, red date, brown sugar, blood nourishing and stomach nourishing sweet congee
The nutritional value of black glutinous rice is very high. In addition to protein, fat and carbohydrate, it is also rich in calcium, phosphorus, iron, vitamin B1 and B2. Black glutinous rice is very suitable for menstrual women. Jujube can also... ...
