Chinese Food

Milk flavored red date walnut oatmeal porridge

This porridge is especially suitable for office workers who don't have time to make breakfast in the morning. Get up and put all the materials into the baker's braise pot. Add the boiling water and cover it. After washing, you can have a nutriti... ...

Liusha cream ice skin moon cake

This ice skin moon cake can be a success even for novices. It has no burden at all. As long as you follow the process, the eye-catching and healthy moon cake will be presented to you in minutes. Ice skin moon cake was introduced from Hong Kong t... ...

Kitty ice moon cake

The ready mixed powder of yixiaobao ice skin moon cake sent by Xinliang. Today, I made a kind of Kitty Dousha ice skin moon cake. This premixed powder can be stirred with hot water above 85 degrees without steaming. Very convenient. At first, I ... ...

Steamed powder

Now people's living conditions are good. They need to eat good breakfast. They need to change food constantly. Because everyone's intestines and stomachs are not good. They often have stomachache when eating outside. So they all make their own f... ...

Clam soup with laver

Thanks for the trial of bean and fruit food. Today, I made the braised clam with the stew pot. Very simple but very delicious. You can add some pickles to your friends who like the taste more. That's better. Pay attention to the hygiene of the c... ...

Red bean and job's tears soup

I was very lucky to try the casserole. Red beans and job's tears are very difficult to cook. There is a cook pot. He stewed it the night before. He could have porridge the next morning. It's really convenient. -

Leek box

I love my mother's leek box. I've got a way. I'll drum autumn. If it's successful, I can show off with my little fart child - it's an ancestral skill. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha h... ...

French baguette

Baguette is the most traditional French bread. It is nutritious. Baguette was originally meant to be a long stone. The formula of French baguette is very simple. It only uses flour, water, salt and yeast as the basic materials. Generally, it doe... ...

Simple four color ice skin moon cake

I'm looking forward to the Mid Autumn Festival. I've been busy making moon cakes and delivering them recently. Today, I have time to share a super simple icy moon cake. You can learn how to make it to send people. This can increase your personal... ...

Low sugar moon cake

This mooncake is a low sugar lotus paste made for diabetes patients. The syrup is also a xylitol conversion syrup. Diabetes patients can not only satisfy their appetite, but also have no burden -

Sweet potato and glutinous rice congee

Sweet potato and glutinous rice porridge is a healthy porridge for nourishing the stomach and spleen. It has always been loved by the public, especially by female friends. Because this healthy porridge has a very good effect of beauty, beauty, Q... ...

Ice moon cake

Beetroot pasta

Beet is easy to digest. It helps to increase appetite. It can also relieve headache. Beet also has the function of preventing cold and anemia. The technology of cold beet root is simple. Beet can be seasoned freely after peeled and sliced. Sugar... ...

Purple potato Barbie Princess Cake

The story behind this dish ～ (the purple Barbie cake was made last weekend. My friend's daughter's birthday is four weeks old. But because the little girl is allergic to milk and beans, my friend dare not buy her cake from outside. But the child... ...

Mango Melaleuca

Thai boneless phoenix claw - all things have cracks

Many years ago, an old man named Cohen sang a song. There is such a lyric in the song - all things have cracks. But because of that, the sun can shine in. It's also true. Everything has cracks. We can be beaten by the wind and rain and still thr... ...

Seasonal appetizer: Hawthorn balls with snowflakes

Everything has its own law. The taste of October hawthorn.

Friction (Shanxi snacks)

Mocaca is a kind of noodle with Han flavor, which is often eaten in the villages of Shanxi, Shanxi, Hebei and Inner Mongolia. It has become a hot snack in restaurants in recent years.

Steamed eggs with whitebait

Sausages, cheeses, hand shredded bread

Eat more sweet bread. For another taste, a bread with a lot of ingredients. Sausages and mozzarella cheese. You can add whatever you want. And you have to tear it to taste it. When you add parmesan cheese powder, it smells good