Chinese Food
All Recipes
Fennel chicken whole wheat hamburger (with Mustard Mayonnaise)
[tips] please refer to my recipe whole wheat seaweed bag for details of the whole wheat meal bag. No oil, no eggs. The bread is solid, so don't make it too big. This recipe is mainly to share with you anise chicken hamburger meat and Mustard May... ...
Steamed bread with barley and green sauce
Try it if you have high blood sugar
Breakfast bread (eliminate cream and butter free version)
In order to eliminate the cream left at home, I found this recipe and changed it a little.
Baked Nang egg cake with ham
In fact, it's to solve leftovers or make up simple meals. But... It's easy to spread.
Hong Kong toast
Hong Kong Style toast. It's very soft and dense. It's still very soft after being sealed for two days. The original recipe is from Mr. Dawang. It's slightly changed.
Classic French class bread brioche
If you're eating a brioche, there's a real class problem. Because the proportion of butter used is different. Brioche bread itself is divided into several classes. Those with a butter ratio of 20% are called the poor's version of brioche. Those ... ...
Sweet bean soft European bread
It's another beauty bag. It's Crispy on the outside and soft on the inside. It's matched with pink and tender color. It's also filled with sweet and glutinous honey and beans. Wait for you to eat.
Pattern steamed bread panda steamed bread
Change the pattern of pasta more often. It will make children more interested in the main food. Cute cartoon steamed bread is made.
Soybean dregs whole wheat bread (bread machine version)
My family has the habit of using the soymilk machine to make soymilk and drink it in the morning. In order to be nutritious, my soymilk contains not only soybeans and black beans, but also some walnuts, peanuts and hazelnuts, which are nutritiou... ...
King of table bread scallion bun
Conghua bread is the king of table bread. It's delicious. Basic table top sweet bread dough with onion stuffing mixed with lard. Before it's baked, it's fragrant at home. You can eat two or three at a time. This recipe uses chef Lin Yuwei's Four... ...
Chessboard toast
The recipe comes from @ Apple chef chessboard toast with cheese slice as interval. It is filled with two-color jam. One is dark and the other is light red. Just like two lovers, they are sweet and close to each other. Winter morning. Prepare a s... ...
Raspberry and cranberry
The recipe was changed from Jun's. I've done it once. I think the taste is light. Little girl doesn't like it very much. This time, I tried to use Raspberry Cream Sauce. The sour, sour and sweet raspberry combined the taste of milk flavored Sika... ...
Bicolor toast
Spring should be colorful. All kinds of colors are mixed together. It's not only beautiful but also soft to eat.
Nainai crispy casda cream crispy pigtail
I have a student in Urumqi, whose name is nainainai sauce. She said a long time ago that so many babies have their own customized recipes. I didn't have one, and then other students said, master, how do you want to play king glory with you every... ...
Japanese Basic milk flavor toast
I've been nagged by my partner dolphins that the photos I took are terrible, so I baked toast last night and took five photos in the afternoon. Actually, uncle Liang thinks his progress in taking photos is quite great. Do you believe that you ca... ...
Heart shaped toast
The recipe of heart-shaped gradual change toast is quite different from the common shape of toast. Its outer skin is pretty orange pink. After cutting the toast, you will find that there is a very attractive gradual change color inside. The girl... ...
