This small bread has been made twice in a row. Mr. P likes it very much. One bite for two. Only one word for comment. Fragrance. It's very soft. It's accompanied by the strong smell of cheese and butter. It's like scratching your ears before it'... ...
I saw the French toast's method. I was inspired to have a surprise with DIY, which is a handy ingredient. After marinating the shrimp, add a little black pepper to improve the flavor, and then turn the breadfruit 360 degrees. The most important ... ...
I learned to make hemp at home. Later, I accidentally made bread^_ Cubic meter ^
My mother always likes to recall how she worked hard to make more delicious food to protect the nutrition of her children in the 1980s when the materials were not abundant. She said that this was my favorite snack in my childhood. She paid atten... ...
For breakfast, it's cute with milk yellow and fragrant. It's great with juice. The main ingredient formula is made by oneself. The taste is harder than the small meal bag. It is softer than the whole wheat bread. You can make 8 pieces. If there ... ...
Do you have any ingredients for your bread??? Ha ha. I just learned how to make bread. It seems that I haven't made bread with ingredients. Most of the time, we take the simplest materials and throw them into the bread bucket to make bread. We s... ...
The first time I ate this meat loaf was about 10 years ago. I miss the softness and delicacy of the loaf so far. I tried to make it myself after playing baking. I put it down without success. Then I searched some prescriptions on the Internet. I... ...
I tried Cranberry scum. I wanted to change my taste. So I made bacon scum again.