All Recipes

Pumpkin pie

Pumpkin pie is a traditional Chinese dim sum. Different regions have different ways of doing it. Pumpkin, as a low-fat and digestible food, has been used in various healthy recipes. Golden color is also very eye-catching. It's a pastry suitable ... ...

17 Steps

Cashew, peanut, black rice soup in early autumn

At the end of summer and the beginning of autumn, we should keep fit. In winter, we can get less sick. Cashew nuts, peanuts and black rice all have the effect of nourishing the kidney. Three kinds of cooking materials can protect the liver and k... ...

4 Steps

Contracted the monkey head mushroom in the Chinese restaurant. Let's stew a bowl of soup with it today

Autumn is coming. It's time to make up the official account. so the rabbit has pulled out the Hericium which has been in possession for a long time. Then add plum and American ginseng. This bowl of soup is delicious.

7 Steps

Tender corn, medlar, red jujube congee

A cup of natural and mellow corn, Chinese wolfberry and red jujube congee is stewed with tender sweet and glutinous corn. A cup for breakfast is used to wake up the sleeping taste buds. No matter adults or children, it can replenish the positive... ...

6 Steps

Scallion oil cake, office worker's quick breakfast, Kwai onion oil processing method, super detailed.

Grabbing cake by hand is a staple food that everyone likes very much. Especially for breakfast, a grabbing cake is served with a bowl of porridge. It's warm in the stomach after eating. Grabbing cake by hand is also very simple to make at home. ... ...

13 Steps

Stewed chicken with beef

[about Guokui] Guokui (english-guokui), also known as Guokui, Guokui and Ganmo, is a local traditional flavor pasta snack enjoyed by urban and rural residents in Guanzhong area of Shaanxi Province. (source - Baidu haha) [about why to make Guokui... ...

15 Steps

A healthy breakfast loved by the whole family

If you like the taste of cornmeal, this muffin will be addictive. Because the material perfectly sets off the sweetness of cornmeal. There are whole wheat flour, cornmeal, oatmeal, etc. baked out in the evening. The next morning, you can catch t... ...

7 Steps

A popular snack in the street

Every time I go up and down, I will buy an egg dumpling to eat. I think it's not hard to make it myself. I bought the egg dumpling specially. The finished product is crispy outside and tender inside. It's delicious. The formula can be made into two plates

15 Steps

Sausage omelet

I accidentally made a small delicacy. The taste is very good. Come and learn to make it for my baby It's very simple. The disabled party is not afraid to starve itself

6 Steps

Cauliflower and lotus root soup

Cauliflower is really a very nutritious food. Cauliflower contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. And although cauliflower looks very firm, it is easy to digest and... ...

8 Steps

Xiaoyu's three fresh bean skins

Sanxian Doupi is one of the earliest favorite choices of Wuhan people. People use mung beans and rice to grind the pulp to spread the skin during the Spring Festival. It's wrapped with glutinous rice and diced meat. It's fried and served as a fe... ...

14 Steps

Simple breakfast

I used to be so lazy that I didn't have time to eat breakfast. Now I will make a breakfast for myself carefully.

10 Steps

Fried shrimp paste

It's easy to make, nutritious and delicious.

9 Steps

Pancake

Delicacy, Kwai Fu and delicious food are always my favorites. That's the pancake. -

15 Steps

Egg sandwich

For the first time, I know egg sandwich. It's a late night canteen. The guest brought his own toast and asked the boss to help with the processing. After a trial, I fell in love with this quick hand but super delicious sandwich. This is the tria... ...

13 Steps