Chinese Food
All Recipes
Iced Babao porridge
Summer is coming. It's so hot and hot ~ \ (≥ del ≤) / ~ make some sweet porridge and chill it.
Shaanxi rougamo
I have been away from Shaanxi for more than ten years. When I was in high school, I would like to go out at five o'clock every week to have a delicious juicy rougamo
My son's breakfast today
It needs to be steamed one day in advance. It's better to use leftover rice.
Pocket Sandwich (no props)
It doesn't matter if there are no special props. Home cups and bowls can also be used to make pocket sandwiches.
Rice congee with sea cucumber
The first time I tried to make sea cucumber porridge. For the health of my family, I began to keep healthy.
Steamed egg with cucumber
I always think it's too cold to eat cucumbers alone. I think it's OK to fry eggs with cucumbers. Why not steam them?
Simple breakfast with Scallion
When you go shopping or travel, you will always see a corner of the road surrounded by a lot of people. There is a thick aroma of pancakes wrapped in eggs in the crowd. That is, grasping the pancakes by hand. Ha. Since the supermarket has a semi... ...
Breakfast - potato pancakes
When I was in college, I went to the student canteen with my roommate every afternoon to buy potato pancakes. It was delicious. One yuan for each. And then I went with a glass of Vita in a bottle. Meimeida. Fullda ~ ~ now. For many years, I stil... ...
[mom loves cooking] banana oatmeal cake for detoxification and weight loss
In February, I took part in a special detoxification and weight loss activity organized by bean and fruit food organization. I learned a delicious and affordable food for fat people. It's this banana oatmeal cake. In fact, it's not only about ba... ...
Oatmeal milk yoghurt cup (lazy version slimming breakfast)
It takes 510 minutes at night to put materials other than honey in layers. Put them in the refrigerator and refrigerate them. Get up the next morning. Put them out and put them in the room temperature for a while and pour some honey. You can enj... ...
[MoMA loves cooking] simple and easy to make breakfast staple - egg filled cake
I don't know how many people are the same as me. When I was not married, the most breakfast I had on my way to school and work was the eggs and pancakes on the roadside stall, a small oily dough, rolled out into pancakes, fried in a pan on the o... ...
Children love the luxurious smiling face with spring
It's the time of outing again. The green in the countryside is thick and the spring light is rippling. My daughter said, I don't want to live up to this wonderful spring light at home. Let's get ready soon. Take the Bento for an outing. I said t... ...
Tips for making porridge
We can cook all kinds of porridge. But many of our friends have caked porridge. Here's a tip for you
Cute dog Burger
I've been changing all kinds of patterns for my son's nutritious breakfast. I hope he eats healthy and happy. This cute little dog burger is very popular with my son. It's perfect for breakfast with milk or juice.
A thousand layers of soft candy on fire
I like to eat sugar and fire. It's not greasy at all.
Korean pumpkin porridge
It has a strong pumpkin flavor. The mouth is smooth. Sweet Korean pumpkin porridge. -
Sandwich of egg salad with mashed garlic
Baguette is the most traditional French bread. It's nutritious. Baguette was originally meant to be a long stone. The formula of French baguette is very simple. It only uses flour, water, salt and yeast as the basic materials. Generally, it does... ...
