All Recipes

A soup to stimulate the secretion of digestive glands

The second mock exam is only 50 days old. Before he went home the report was made. The alien had talked with the teacher in charge the second mock exam. The teacher had already passed the ditch with him. He analyzed the crux of the problem. He s... ...

3 Steps

Sufu meat

One of my dad's classic recipes. Pass it on.

6 Steps

Milk curd

It's a pity to throw away the rest of the rotten milk after a bottle of rotten milk is eaten. It can be made into a small row. The taste is definitely not matched by ordinary condiments. Besides, when cooking, only sugar is put in. There is no n... ...

2 Steps

Nanru cookie

My mother, who doesn't support me to play baking, suddenly says that she wants to eat nanru cookies. I'll just have to put my head on it..

5 Steps

Nanru rough room casserole

On the first day of the first lunar month, there is a tradition of fasting and praying in the north and south of the new year. On the first day of the first lunar month, you can pray for your family. Next year, you will have plenty of grain. The... ...

18 Steps

Light cheese

Pro. Would you like to spend more than an hour waiting in line to buy a grandpa and uncle with more baking powder than cheese flavor, or spend 20 minutes baking ingredients for an hour to make their own health cake with a strong fragrance?

10 Steps

Peanut milk

A cup of peanut milk. It's full of peanut and rice fragrance. Drink it. It's fresh and sweet.

7 Steps

Marinated pigeon

Cook for 10 minutes in high heat. Cook for 10 minutes in low heat

1 Steps

Waffle

I learned this dish from a magazine. I made it for the first time...

3 Steps

Chrysanthemum in fermented bean curd

My wife bought chrysanthemum in the market on a whim today. Today, the dish is a little expensive. It costs 5 yuan a Jin. It's worth considering how to make it better. I used to blanch it in the water and add soy sauce and oil. This time, I thin... ...

4 Steps

Deep fried milk fan

Milk fan is a fan-shaped dairy product, which is divided into milk white and milk yellow. It has the characteristics of high nutritional value, mellow and delicious. It is a good dish for Bai people to treat guests. As long as you go to Dali, yo... ...

5 Steps
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