Chinese Food
All Recipes
Golden meat muffin modified salted egg yolk meat Muffin
I made a lot of sweet snacks. I always wanted to make a salty one. Yesterday, I was on the bus. I saw a golden meat muffin shop. I was inspired. This is a kind of salty snack. I've looked up many recipes. I haven't been satisfied with how to mat... ...
Cranberry biscuit
In the learning stage, the temperature should be different in each oven. You have to weigh the thickness and do it several times
[pastry toast] - bread machine toast can also be so enchanting
There was a time when I could say that I was possessed by toast. But I usually like to make ordinary toast. Even if I can do it, it will be saved. But last time, I saw little fox's Souffle toast. Suddenly I thought it was too greedy. So I tried ... ...
Oatmeal and pineapple bag
Oats have always been my favorite roughage. They are more often used to make oatmeal porridge. They are mixed with dried fruit, fruit and milk to eat slim and healthy. One day, I was itching at home. I wanted to make a bread by rubbing flour. I ... ...
Treasure island of cheese
Easy to do. Suitable for beginners to learn
Yogurt Cake
I made it with a cup of thick yoghurt with the smell of red dates. During the baking process, the smell of red dates in the room is very attractive.
Cookies
Cookies are not difficult. It's very easy to succeed as long as the steps and methods are proper. In addition, this time I bought the mold of Mickey and gingerbread people. I made two flavors at one time. The original flavor and cocoa. The taste... ...
Brown sugar digestive biscuit
Digestive biscuits can be used under mousse cake or tiramisu. Digestive biscuit made of whole wheat flour. It's more nutritious. It tastes good.
Colorful spring waffles
Waffle, also called tartan, is a kind of pancake from Belgium. It can be used as a choice for fast breakfast. Collocation with Kwai fruit is nutritious, healthy and delicious.
Delicious shuflei (2 baking bowls)
It's said that it's delicious. I'm curious to make it. It turned out to be really good. Dad likes it. My sister said that the feeling of the entrance is instant.
Garlic flavored staff
I should have used incense, but I really can't eat that taste. I just have onion at home. I use it. I think it's better to use sesame. One more word - here's just enough for two people.
German style quick bread bacon cream soup bag
German fast bread. It's said that it's a dessert for three meals a day in Germany. It looks a bit like pizza. The only difference is that there is no masu. But with the soup, it's important to make it fast. It doesn't need to ferment at last. Ju... ...
Roast steak
The roast steak has elastic taste, rich fragrance, tender and smooth without gluten. It's soft, fresh, tender and juicy. With the oven, it's very simple to make. Even if you haven't been in the kitchen, you can make a delicious roast steak accor... ...
Cake toast
Cake and toast are two different baked products. But sometimes they want to taste two flavors at once. Then, cake toast was born. Want a cake? OK. Bite the top; toast? It's OK. Tear off the side, right? Want to eat both? OK. You can only start f... ...
High calcium sesame toast
I'm tired of making milk toast. There's just enough sesame stuffing left at home to make tangyuan. So I have the idea of combining the two. Sesame is fragrant and nutritious. After it's done, it's fragrant. It's very good.
Light Cheesecake
Sweet and delicate taste
