Chinese Food
All Recipes
Bread pudding
Toast bread and pudding are perfectly combined. Turn the leftover toast into a gorgeous transformation. Throw away the slightly old bread and turn it into a simple dessert. This will not only eliminate waste, but also taste different delicacies.... ...
[Margarita biscuit] - it's Crispy without chewing. A model of less oil and sugar
Margarita biscuit. It's said that it's named after a beautiful woman named Margarita. It's classic light yellow. It's Crispy enough to melt in the mouth without chewing. It's a model with less oil and sugar. It's very arbitrary in shape. It's al... ...
Banana crispy
The ring like pattern, crispy taste and soft filling make this Chinese dessert a favorite of my daughter. In order to make the taste more mellow, I use butter to make crisp. The color and taste are much better than lard and vegetable oil. You ca... ...
Mango flow heart Mousse Cake
My mother's birthday, so I made my mother's favorite yellow rose & quot; family's favorite. When the mango jam came out of the cake, my heart turned. Happy birthday to mom.
Butter cookie rose shape
This method is the same as the Matcha cookie I made. The pattern is not so obvious to make it look like a rose.
Napoleon pastry
The recipe is a percentage. This time I made it in twice the proportion. The rest of the leftovers can be directly dipped in some water and then dipped in some sugar to bake. The taste is also very good. If you like my recipe, Napoleon has no ca... ...
Waffle
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Marguerite pie
Jun's recipe. First baking. Easy to succeed
Buttered potatoes, mashed potatoes, fresh
It's a very small and fresh potato dish. The original flavor doesn't add too much seasoning. The butter and milk are smooth. The happiness index is full.
Chocolate cocoa biscuit
Lovely. I used my favorite model of Doraemon. I didn't want to eat it.
6-inch fruit cake
I haven't made a finished product. This bold attempt. In order to thank the bean and fruit for their help, I fell in love with cooking because I gave my baby less sugar.
Apple yogurt banana pound cake
I have a headache for breakfast again. I don't know what to make. Grandma likes cake because it's soft, but what kind of cake to make? I can see that apples and bananas are good in this season, but apples are made. On the surface, there will be ... ...
