Chinese Food
All Recipes
Jadeite white jade roll
The name of [emerald white jade roll] comes from its appearance. This dish is to wrap cabbage with minced pork, corn and agaric. After the cabbage is steamed, the emerald color looks like emerald. White jade refers to minced pork. Corn and agari... ...
[Madeira's kitchen] mutton with steamed bun is a northern lamb. Steamed bun is a southern lamb
Steamed mutton is a famous dish in Shaanxi. In the eyes of the southerners, the bun is definitely a kind of rude cake. It's full of flour. But the people of Western Shaanxi enjoy it. Because they have a lot of fat sheep to eat. They also have th... ...
Stir fried cabbage with minced garlic
Like green and tender vegetables
Spicy Seafood Rice in stone pot
South Korea's stone pot bibimbap little friends like it. Many people also have DIY at home. But they are often similar in shape but not in spirit. They just can't make the taste of the Korean restaurant of Lunjia. What's the secret of bibimbap i... ...
Spicy white
Spicy cabbage and hand sprinkled cabbage are fried with fire. Features fresh and sharp. Bright color. It's a homely Kwai dish.
Mexican chicken roll
Recently, I studied new delicious food for my husband. I thought of making this Mexican chicken roll several days ago. I haven't made any pancakes myself. I checked many ways to make pancakes. It feels very simple. I succeeded in the first attem... ...
Stewed beetroot and purple cabbage
This dish is not only easy to make, but also rich in antioxidants. It is the most original and nutritious dish without adding other fats. If you are losing weight, you can really try it. Beetroot and purple cabbage are common domestic vegetables... ...
Stir fried cabbage moss with black fungus
Douban sauce is marinated by my mother. Cabbage is planted by my family. So it's a real green food.
A must for Dalian New Year's Eve dinner
The dumplings we make seem a little big. We can make them according to our own needs. -
Chicken breast breakfast
This dish is suitable for breakfast, fast nutrition.
A must for Jiangxi New Year's Eve dinner
Yellow sticky rice was called Ji in ancient times. It is the oldest crop in China. It originated in the north of China. It is the main grain and brewing crop in ancient China. It is listed as one of the five grains. Yellow sticky rice grain is b... ...
One's recipe stir fried cabbage heart
In fact, there are many dishes. It's the most basic to fry a green vegetable. It's also a test of skill. Today, I fried a dish. It tastes good. I decided to write it down.
Spring. Eat spring cakes.
In Dalian, I will eat spring cakes in the spring. This spring cake I made is slightly improved. Let's try it. The seasoning in the cabbage can be increased or decreased according to your own preference. You can also prepare your own dishes accor... ...
Spring roll (self-made spring roll skin with high gluten flour and whole wheat flour)
Spring Festival children have another dish. Spring Festival is for children to eat the same food as adults. Hemp is also spelled.
Japanese style porpoise soup hotpot
I love to make a hot pot recently. Watching a pot of ingredients guru and guru bubbling happily, the fragrance overflows. The whole heart is warm. More importantly, the method is simple. The ingredients can be matched as you like. It is nutritio... ...
