Chinese Food
All Recipes
Burning and selling
I bought some glutinous rice a few days ago. I want to think about what to eat. My husband said you should cook it for sale. I haven't eaten it for a long time. It's expensive and small outside. I think so. Just do it. Hurry up.
Super soft carrot toast
Today, we make a super nutritious and super soft carrot toast. It's a very successful way of making toast.
Fried pancakes with vegetables and eggs
Collocation egg and Kwai fried cakes are simple and super fast, but they are reasonable and nutritious. In cold winter, it is suggested that those who are afraid of cold eat more carrots. It has always been known as little ginseng. This praise i... ...
Baked Wheat
When I was a child, I always looked inside to see if there were any roasted wheat when I passed the baozi shop. If there were, I would buy some hot roasted wheat to eat. This feeling is still fresh in my memory. Because I usually like to eat swe... ...
Vegetable pie with thin skin and big filling
I have adjusted the proportion of flour and water. The pie crust is thin as dumplings. It can also be layered. No matter how much stuffing is put, it won't break the skin or leak the stuffing. It's very convenient to operate. It's most suitable ... ...
The secret of Korean roast beef rice is sauce
Shiyujia has introduced Korean delicacy more than once. Korean tender tofu soup, kimchi ramen and kimchi cake are the most popular basic dishes in almost every Korean restaurant. Today we are going to introduce a high-end Korean cuisine. Roast b... ...
Braised noodles with vegetables
In this way, the whole family likes to eat the home style braised noodles, which are salty, fragrant and strong, and never stick to the pot. There are many areas of braised noodles, also known as steamed noodles and braised noodles. It is a trad... ...
Jadeite white jade roll
It's called emerald white jade roll. In fact, it's made of cabbage. Generally speaking, it uses cabbage leaves to wrap ingredients such as minced pork or shrimp. What did you do today? No meat. It's a complete plain version. But in the selection... ...
Japanese home cooking [stir fried pork with black winter] is nutritious and delicious. Simple happiness ~
Udon noodles are just like hot dry noodles in Wuhan in the eyes of the Japanese. Q-bombs have a chewy taste. They are very popular from 99 to just walking away. This dish is simple and delicious fried Udon recipe. It's for you to suggest to matc... ...
Stewed rice with spareribs
In winter, the electric rice cooker at home never stops. Almost every day, I eat stewed rice. A pot of meat, a meal and a dish. A simple solution to the problem of a meal. It's not just the gospel of the Party of solitude. It's very popular even... ...
Thin, fragrant and crispy pot helmets with fresh meat
Now you can see many special cuisines from all over the world on the Internet. Guokui is one of them. Different kinds of Guokui have their own characteristics. Xiaobai is very interested in a kind of thin and crisp Guokui. A few days ago, I came... ...
Low fat, full and delicious purple rice balls
The feeling of fullness is very strong.
Shrimp vegetable casserole porridge
Today, I'd like to share a prawn vegetable porridge. It's not only for the elderly, but also for the young and the children. Drink more porridge, warm your stomach, strengthen your spleen and Qi, have a small bowl of porridge in the morning, mid... ...
