It's a simple home-made cold dish. It's spicy and salty. It can be served with porridge.
Pork and green onion and fresh shrimp are two kinds of fillings. Choose one for yourself if you want. When I was a child, I was always in hospital. Especially before the mid-term and final exam, tonsil and pneumonia were the best to eat. It was ... ...
Darling is going to the exam this morning at the weekend. I was lazy and didn't go to the exam. So I got up to make him a breakfast. Love to send the exam meal ha ha ha
Family likes to eat
Actually, I don't like chicken liver very much. It's very fishy. If I eat it, I'll also eat marinated chicken liver and it's spicy. Later, I learned this dish with a colleague who was very good at cooking.
I believe that pasta is the favorite of many people. It's also indispensable to nourish the stomach. I don't know why I really want to have no special favor for the opposite food all the time. In the past, apart from tomato and egg noodles, I di... ...
In early summer, the weather is getting hotter. It's popular to make quick pickles with sweet and sour taste. It's appetizing and refreshing.
Petrel's new original juice machine pe2880, which can make ice cream, has really good juicing effect. The juice is not layered, does not foam, and tastes fine.
There are broccoli, organic cauliflower, potatoes, purple potatoes and pumpkins. They are absolutely green, absolutely healthy, good taste, endless taste, many colors and pleasing to the eyes.
It's quick and good to make this with the spicy cabbage cold noodles of Nongxin.
My slow stew pot is very small, so I bought a chicken to stew part of it, so I stewed two chicken legs and two chicken wings, chicken breast meat, left a little curry in the fridge, so I used it today.
This is a family dish that my daughter likes. The main ingredients are not fixed. As long as the color is beautiful and the maturity is relatively consistent.