Chinese Food
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Lijiang pork ribs pot
The pork ribs hotpot is the third fold of Naxi famous dish triple water - an indispensable main dish in the warm fold. The main ingredient is selected from the ground hog of Naxi nationality farmhouse which is raised in the snow mountain plateau... ...
Stir fried Baiji bun
I don't know why there's no way to stir fry Baiji bun on the Internet. There are two more rougamos made at noon. It's just that at night. I made it according to the taste I had outside. I found that it was a perfect copy. It's better to change g... ...
Cold celery and peanuts
A very refreshing cold dish
Stir fried dried celery
Recommend a home-made dish. It can be done in a few minutes. It's very suitable for office workers.
How to make spicy fish
Recently, the epidemic situation in Chengdu is very serious. I dare not go out to eat at all. But every day, I think about the pot chicken, hot pot, string incense, grilled fish and so on After searching the app for a long time, I didn't have th... ...
Kwai Chi soup
A certain person, a certain kind of food and a certain period of time have now become a certain kind of memory. In the past, there was a big Longyan beef outside the University. When I went there, I would order his beef slip soup. It's real mate... ...
Juicy meat bun
The children don't eat fried celery. In order to eliminate the celery at home and let the children have a balanced nutrition, they made meat buns with celery stuffing. However, they didn't put much celery.
Fresh home cooking ~ fried celery with dried parsley
It's a simple home-made dish. It's too heavy to change. It doesn't need too much seasoning to cover up the taste of the food itself. It's very fresh. Celery and coriander. My favorite
The world's most popular fried noodles with sauce
Thank you, boss Li, for ordering about 46 of them.
The magic spicy pot for beginners.
A pot of spicy hot pot is enough to flavor the pale life
