Belgian food. Light food. It is also called mussel, mussel or rainbow. Belgians usually boil it with celery and wine. Light vegetable not only has a good taste but also has a high nutritional value, even higher than ordinary shellfish, fish, shr... ...
Guotie is a kind of common flavor snack. It is tender in the skin, delicious and popular among the foodies. Let's show off in spring.
In the summer of 2016, I went to Yunnan and ate the local marinated pork ribs soup. I'm full of praise. I marinated the pork ribs last winter. Now the summer of 2017 is here again. I'll savor the Yunnan food at home.
It's well known that celery can reduce blood pressure. It's easier to absorb when it's made into juice. But it's really bitter and hard to drink. It's OK. Add some apples and pineapples. The flavor is still healthy. Celery also contains a lot of... ...
Perch is a good product for body-building, blood enriching, spleen invigorating and health promoting. Perch is mostly steamed to maintain its nutritional value. Perch is rich in nutrients and will not lead to obesity. With lemon, it is full of f... ...
Love dinner. The hard dedication of baby shrimp.
You think seafood risotto is hard to make? Buy all the ingredients, control the temperature, and make a big meal at home. Shrimp, squid and clam are all covered. Wait for the delicious food to come out of the pot.
The delicacy of instant noodles is always underestimated by people, as if it's just a choice to make do with the meal. Cooked semi cooked noodles. After a mix of spicy stir fry, it feels like it's only known after trying.
I just want to eat abalone
It's getting hotter and hotter. There's no appetite for eating, especially at noon. Only my mother-in-law and I have lunch. We can't finish all the stir fry. We can't eat enough if we don't have enough stir fry. When we cook, we should also cons... ...
There is nothing unknown about the old Beijing. It has a long history and unique flavor. It originated in 1876 and first appeared in the old Dong'an Market in Beijing. It's called girdle fire because it's made to look like two pieces of girdle o... ...
One year, I went to Guilin, Guangxi for a tour. I ate the dish of shredded chicken. I never forget it. These days, the weather is getting hotter and there is no appetite. So I made this cold dish. It's appetizer and delicious. It's also meat and... ...
Noodles are also called rice noodles. They are loved by people because of their unique sour taste. The main ingredient of pasta is noodles, but the ingredient is the key. Because it's not the common water that cooks the noodles. It's a kind of s... ...
May we all be obedient to our hearts. Be beautiful, calm and firm. Be gentle and persistent. Every day is full of strength. Today's sauce stew pot is inspired by the three sauces stew pot in Huangshanghuang. But it's not the same. Because my sau... ...
I often eat it for breakfast. It's easy to make. It's two bowls. I can make it on demand.
It's so hot. I wish I had more simple steamed dishes. I believe that many friends will have the same idea as me. No one wants to be fumigated in the kitchen on a hot day. Even the man who loves cooking. Today, I'll share a delicious steaming dis... ...