Make up the first meal in the beginning of winter.
It's my first attempt. I made it on my birthday.
Shiitake mushroom is one of the fungi I like very much. As the saying goes, four legs are not as good as two legs. Two legs are not as good as one leg. This leg refers to fungus. Shiitake mushroom is the second largest edible fungus in the world... ...
Duck blood and vermicelli soup is a special famous food in Nanjing. It is made of duck blood, duck intestines, etc. added into duck soup and vermicelli. It is popular all over the country.
Recently, I saw foreign media release the top ten disgusting food in the world. The preserved egg is on the list. God, that must be because the foreigner didn't eat this light and delicious fried garlic egg with spinach. The surface of this spin... ...
This dish seems ordinary. It's the most common dish on my table. It's not only simple in ingredients, simple in practice, zero in cooking and zero in failure. It can be served by steaming. It's simple and easy. The chicken is smooth and tender, ... ...
Recently, the little tables of luomei's family are mainly made of these vegetables. Mr. Luo protested to ask for a change of taste. We can't do it all the time. Hey hey. Weight loss is going on. I can't stop it. Ah When passing the pork stall, I... ...
When it comes to the food of breaking ears, compared with leek and coriander, the complex emotions in the hearts of the people are more than enough. He who loves loves, but he who hates refuses. Every year in the rainy season in Yunnan Province,... ...
I'll fry it myself.
My family and I love dumplings very much. We have to eat dumplings at least once a week in our family. We have tried all kinds of fillings. We didn't go out to buy food when it rained today. We just cleaned the leftovers in the refrigerator. We ... ...
Seafood has always been my favorite food. It's delicious. It's cooked in clam soup. It's very tasty. It's good with fresh shrimp and green vegetables.
A dish for dinner. Leek is a kind of green leafy vegetable, Liliaceae, perennial and perennial herb, native to the east of Asia and widely cultivated in North and south of China. According to the edible part, there are four kinds of leeks: root ... ...
It's said that people eat carrots in winter and ginger in summer. It doesn't need a doctor's prescription. It means that it's very hot in summer, but the body is cold, so they eat ginger to dispel the cold. It's cold outside in autumn and winter... ...