Chinese Food

Fried spring rolls (super detailed)

There must be a dish at my table in Spring Festival. And it's a CD-ROM on the table. Generally, it needs 2 large dishes. Later, I lived in Guangzhou. I couldn't buy shepherd's purse and spring roll skin. But thanks to Ma Yun, I can buy everythin... ...

Sweet and sour sirloin

Boiled meat slices

Eggplant with lantern

The cage is a symbol of family reunion. It's our traditional custom to hang red lanterns high in the Spring Festival. Create a auspicious and festive atmosphere. On a festive day, a lantern and eggplant should meet the scene. The shape of Lanter... ...

Braised tilapia at home

This kind of river fish in my family is commonly cooked and shared with babies. Today's tilapia is used. The advantage is that there are few thorns, but the meat quality is not as tender as the domestic crucian carp. The taste is more delicious.... ...

Ham sausage fans cucumber in sauce, quick and easy to make home dishes. Kimchi, Kwai,

The super delicious cold dish baby especially likes the simple and easy day of leisure. It's the best way to open a right-hand dish and a left-hand wine nap mode. Today, I'd like to introduce a favorite dish, ham sausage, vermicelli, cold cucumb... ...

Stewed beef tendon with radish

As the saying goes, eating carrots in winter and ginger in summer is very good for your health. The nutritional value of stewed beef with radish is very high, so it is often stewed at home, especially in this season. It's very comfortable and nu... ...

Corn and pig's hoof soup

Pig's hoof soup, that is, the soup made with pig's hoof as the main material. Pig 's hoof is the four hoof of a pig. It is also called pig' s hand or foot. It has the characteristics of simple cooking, thick soup and rich nutrition. Pig's hoof i... ...

Stir fried eggs (vegetable)

Shrimp with cashew nuts

Cashew shrimp is a Cantonese dish. The main materials are shrimp, cashew nuts, etc. the auxiliary materials are eggs, Shuidian powder, scallion, garlic slices, ginger, etc. it has the functions of removing blood stasis and detoxification, benefi... ...

Spicy chicken

Spicy chicken is a classic traditional delicacy in Sichuan and Chongqing. Generally, chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other materials. It's nutritious and... ...

Mustard and green melon

It's a good time to eat grass again. It is the best vegetable for reducing fat and slimming. This simple, quick, delicious mustard Kwai. Is not included in the quick menu?

Stir fried leek with green bean sprouts

Stewed tofu with lotus beans, tomato and onion

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A bowl of plain noodles

I don't want to eat instant noodles at noon. I decided to make the simplest plain noodles in the bowl. They are delicious. They taste simple and full. Maybe it would be better to add some mushrooms. But in a hurry, if you want to soak them, it w... ...

Shuji Decoction

Broad bean with scallion oil

Is this dish often eaten as a child in the countryside? We usually plant a row on the edge of the field. But it's enough for us to eat beans. Pigs eat seedlings. Ha ha, we eat a lot of food. But the favorite one is scallion oil.

Appetizer - shredded kelp in cold sauce

The kelp from my friend's mail is full of the original fresh and crisp taste of kelp. It's delicious.

Bacon and ham

Dried celery

Needless to say, everyone knows that celery is a high fiber vegetable. Regular consumption can reduce weight and help digestion. And the protein content of celery is twice as high as that of other fruits and vegetables. It's delicious whether it... ...