Chinese Food
All Recipes
Spicy Mango Chicken - refreshing and appetizing
There is always a wonderful flavor of fruit in the dish. Today, I teach you to make a cold dish with mango and chicken. It's sour, sweet and refreshing. It's especially good for relieving the bad appetite at the turn of spring and summer.
Stir fried noodles with crab
I usually eat working meals. The same dishes. I miss my delicious food. Take advantage of Sunday's rest. Make a stir fried noodles with Portunus by yourself. There is a saying that any food is not as thorough and practical as the health of eatin... ...
[super food and control bean and fruit class] special cold sauce & noodles with alkaline water
Cold noodles, cold noodles and cold dishes (special cold sauce & homemade alkaline water noodles) live time - Monday, May 28, 18-0019-00 sign up for the live broadcast course method - click the teacher's head image - select the class - pay to si... ...
Stir fried chicken with Thai chili sauce
Thai chili sauce is a common ingredient in Thai cooking. It's a little spicy. It's a little sweet. It's also a kind of shrimp flavor. In summary, it is salty, sweet, spicy and fresh. Perfect with chicken.
Fried clam with minced garlic and chili sauce
I learned this dish from my northeast friends. I live in Qingdao. Every summer here, I drink beer and eat clams. The streets and alleys are everywhere. I'm used to spicy stir fry here. It's rare. I ate it once by chance. It's very tasty.
Steamed streaky pork
All of a sudden, I want to steam streaky pork
Spicy shrimp casserole
This dish is nutritious and reasonable. It is also very suitable for one person. Make a plate when you are greedy. It's very delicious. Spicy adds to the taste of hemp. It makes this dish more Sichuan. It's spicy. It's good to drink and eat. -
[bibimbap in stone pot] this is the authentic bibimbap in stone pot. It's rich in ingredients.
Bibimbap in stone pot is the most famous staple food in South Korea, with the most authentic flavor in Quanzhou. The rice is soft and glutinous. The pot is crispy and fragrant. It's mixed with all kinds of vegetables and bibimbap sauce. It's ver... ...
[Southeast Asian cuisine] Mama fried noodles
In Malaysia, there is a very special ethnic group called the Mama. It is an Indian Muslim. They have a common occupation to open small food stalls. They sell halal food. All these stalls sell the same kind of food, i.e. stir fried noodles, roti ... ...
Appetizer chili bean
Is there a time when you don't want to eat in the hot summer? It's too hot to eat. Now I'm going to teach you a simple and refreshing appetizer. It's a good choice to have dinner or porridge for breakfast. It's also a seasonal appetizer that my ... ...
Cold meat and skin jelly in summer
When it's hot, you'll want to eat something cold and refreshing. This dish is also a beauty food when it's cold. First, let's know what is meat jelly. It's made of pig skin. After it's cooked, take out the meat skin. It's only made of soup. It's... ...
Steamed sea bass with black bean and pepper
Steamed perch with black bean and pepper. The meat is white and tender, with a delicate fragrance and few thorns.
Home style cold noodles
It's hot. I always want to eat cool food. How can I get rid of it this summer?
Stir fried scallop
Weigh a jin of flower armour. Stir fry it. It's night.
Make a dish with rice
The soft and rotten eggplant is full of spicy sauce. The spicy and mild taste is enough. Focus on the official account of the tiny rabbit. An original video recipe every day.
