Momordica charantia is very beneficial to people. It has the effects of improving appetite, eyesight, digestion, cooling and detoxification in medicine. The fresh juice of Momordica charantia, which contains momordoside and insulin like substanc... ...
Pig skin jelly. Full of collagen
Golden pomfret and fishbone are less delicious. I'm sure everyone will like it
I just don't want to eat Octopus feet raw.
Spicy chicken is one of the representative dishes of Sichuan cuisine. What I like most is the taste of fried chicken. There's also the spicy taste that even a touch of the lips will be branded. At this time, a bowl of rice, most of which are cal... ...
Bacon is a special dish in Hunan Province. It is most famous for Anhua bacon and Xiangxi bacon. Today, I made a dry pot of bacon, which is also a household dish in Xiangxi.
Double cooked pork is a Sichuan characteristic. Pixian bean paste is indispensable...
My wife's fresh chicken sauce. It's really delicious. It makes this dish better.
The recipe was included in everything. My first Chinese pasta book for a hard and busy day. My favorite way to relax is to find a good play, prepare some food and drink, and have fun with the wine. Today, I'll teach you how to make this self-mad... ...
The conch is from our side of the sea. I think of my childhood. Hee hee
It's too hot. Use whatever you have in the fridge.
I got up later today. At noon, the woman said she wanted to eat the salted duck eggs that she didn't eat before when she opened the refrigerator. So she made a fried rice. It's delicious.
Today I will bring you an oven dish. It's purely original. I hope you like it. Welcome to pay attention to it. ・`ω´・)。 I bought a pig a few days ago, and I went back yesterday to deal with it. I plan to make a mushroom pork with several kinds of bacteria
I fried a big plate of bean sprouts very seriously tonight. I actually finished one meal. I decided to spread more recipes later. You can pay more attention to it. I will do better and better. (*´∇`*)
Okra is an annual herb. It belongs to Malvaceae. Nickname - croissant, coffee, okra, eggplant, etc. It originated in Africa and was introduced to China from India in the early 20th century. Its edible part is pods. Crispy and juicy. It is not gr... ...
When summer comes, it's easy for people to have no appetite. It's also easy for them to get tired. Their natural resistance is also easy to decline. No, my upper eyelids of two eyes are swollen like those of baozi today. No wonder my eyes are so... ...
Last week's live broadcast was intended to make this spicy chicken shreds. But for some reasons, other dishes were made during the live broadcast. However, as a gourmet ge you, I have always been dedicated and responsible for the premise. Last w... ...