Chinese Food
All Recipes
Steamed sea crucian with chopped peppers
The children at the seaside can't do without all kinds of seafood. The sea crucian carp is nutritious and delicious. It's also a high protein and low fat food. So we should eat it often. Today, we made the simplest steamed sea crucian carp with ... ...
Chicken feet without bone in cold sauce
I like chicken feet in cold sauce very much. But I don't like eating bones. Take time to get a boneless chicken feet ～
Indian curry stew, masala stew formula, country taste in summer (7)
Today, I'd like to share a meat stewed with curry powder made by myself - Indian masala curry stew - the taste of countryside in summer (7). In a word, masala is about the same as curry in the world. Many articles and food programs have said tha... ...
Baked saury in autumn
The master and the children have always liked to roast autumn swordfish. It's just the time to share the method of roasting autumn swordfish with friends. Let's do it.
Bean sprouts in cold sauce
Cold bean sprouts are nutritious and delicious. They are sweet and cool in nature. They can clear away heat and dampness, Nourish Qi and blood, prevent hypertension, beautify hair and promote bone development. -
Minced pork with garlic
No matter what the definition of meat is, it's a delicious and appetizing cold dish. Cold meat after refrigeration. Not only good slicing. Looking at white fat is not boring at all. And the more you eat, the more fragrant it is. It has a sense o... ...
Beef kebab with mixed vegetables and black pepper
What kind of rolling is good enough? It must be a homemade beef kebab with mixed vegetables. The roast beef is accompanied by fresh vegetables. It's not greasy at all~
Spicy cold noodles, appetizer
I've been eating hot pot for several times recently. I don't feel like eating anything else. Today, I decided to change my taste and take out the ultimate appetizer. Spicy cold noodles are refreshing and spicy. It's especially suitable for hot s... ...
Hot and sour cold noodles
Hot and sour noodles are my favorite pasta. It's hot in summer. I have to serve a bowl every three to five. It's super hot and sour. It's delicious and strong noodles. It's joined with fresh and greasy cucumber and crispy peanuts. It's the only ... ...
Xinxinsu mix
To have a pair of skillful hands can make the food and the days day after day seem no longer monotonous and tedious. Occasionally open the refrigerator. Scattered dishes. But herald a new meaning. All food is good. They will not refuse anyone. A... ...
Cucumber egg
It's a dish that often appears on the table in summer. It's fresh, refreshing and nutritious. -
Braised mingtaiyu soup
Family style Korean food often eaten when GUI Shu was a child
Appetizer and refreshing bean curd
When it's hot and you don't have appetite, try this appetizer. It's super simple. It'll be done in a few minutes. My favorite friend, let's learn-
Steamed baby cabbage with chili and vermicelli
In summer, I love the delicious dishes that are time-saving and time-saving. It's hot and sweaty. Let alone busy in the narrow kitchen. This steamed dish I brought today is time-saving and labor-saving. It only takes 10 minutes to get out of the... ...
Solar eclipse: chicken wing Platter
In addition to cooking recently, I am also keen to be a hard-working gardener. I took good care of the small backyard. I found that flowers and vegetables are very common. When flowers bloom, they are in the same mood as food. It's also very hap... ...
[eggplant in coir raincoat] minced meat eggplant cosmetic version - I eat by my face.
When it comes to minced meat and eggplant, we all think it's a home-made dish that is hard to sell and all depends on strength. Today's coir raincoat eggplant from Nanchang, Jiangxi Province can be called Bai Suzhen in minced meat eggplant. It's... ...
Salted bean
A plate of Maodou and a bottle of beer are standard for countless dads' summer dinner. Maodou was originally lively green. After heating, it turned into a calmer green. It seems that it is ready to be eaten at last. The fragrance of beans is wel... ...
Tender buds of cold mixed thorns
The most popular sprout of wild vegetable thorn in the countryside. The game that can't be missed in May. There are many ways to eat it. After boiling and scalding, you can mix, cook, marinate, fry, fry, stew, dip in sauce, make porridge, boil s... ...
