Chinese Food
All Recipes
Peacock fish
It's a famous traditional Chinese dish. It's a new year's dish for the Spring Festival. One is a festive and auspicious dish. After steamed, the second fish not only keeps its original taste, but also tastes delicious and tender. In fact, steame... ...
Three delicacies
I like the color matching of this dish very much
Stir fried beans
I like to eat beans, so I want to try different ways
Wanchai wharf ~ toufu cold dumpling
It's the hottest day in summer. In our traditional culture, there is a saying of toufu dumplings . People sweat easily in toufu days. Pay attention to the supplement of protein, amino acid, potassium, sodium magnesium, vitamin B1, vitamin B2 and... ...
Cantonese sausage, shrimp, egg and mushroom stewed rice
I live a busy work life in the reinforced concrete forest every day. I always want to get some nutritious and easy-to-use meals for my family after I go home. I'd like to make some lazy dishes. It's better to cook them in one pot. When I searche... ...
Squid in the shade
I'm looking forward to the day when my family is sitting in the shade of the yard in summer. My father is eating vegetables and drinking wine while chatting with his family. If there's such a delicious squid on the table, no matter who you are, ... ...
Red eye fish in soy sauce
Weishida's sauce is thick, with strong sauce. Red eye fish is tender and delicious. A simple combination of the two can make fish and sauce taste delicious on the tip of the tongue. -
Beef fillet with soy sauce
Good food must be matched with good seasoning. Shida delicious series soy sauce is brewed by high salt dilute state technology. Amino acid nitrogen is as high as 1.2g/100ml. The color is natural and ruddy, soy sauce flavor, ester flavor and rich... ...
Shredded pork with leek moss
Leek moss, i.e. leek flower, can stimulate appetite and digestion. Leek flower is rich in calcium, phosphorus, iron, carotene, riboflavin, ascorbic acid and other healthy ingredients.
Fried prawn
A dish my daughter likes to eat
[cold celery and beancurd] delicious vegetables in hot summer
It's hot in summer. I don't have a good appetite. This time is suitable for eating some fresh and tasty dishes. This cold celery and beancurd. It's easy to make and delicious. It's recommended to try it. Celery is rich in protein, carbohydrate, ... ...
Eggplant with sauce
Eggplant, a famous common vegetable in Northeast China, brings you the best food in Northeast China. It's short and easy to operate. It's absolutely in line with everyone's taste.
Stewed pork ribs
In Inner Mongolia, our daily way of eating chops is called stewed chops in Northeast China
Hand wrapped fish balls
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