Chinese Food
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Delicious beef sauce and noodles go well
Today is the 17th day of the first month. People in the North call it a human day. Eating noodles indicates that everything is going well in the new year. Thinking about noodles and what's the best match, I think of the beef sauce with high color.
Fried beef rolls with Scallion
How can I consume the fat cattle rolls and sheep rolls left over from the hot pot? It's great to make a cover meal directly.
Braised pork with dried bamboo shoots
From my hometown in Jiangxi, I brought back some dried winter bamboo shoots that my grandparents dried themselves. Thinking that stewed meat must be fragrant, I tried to add dried bamboo shoots to the stewed meat. It's fragrant. My friends came ... ...
Spring flavor of fried eggs with lettuce
Lettuce is also called lettuce. We call it vegetable shoot and green shoot. It's usually more in summer and cheaper. Now in winter, we see lettuce. I like the green color and spring flavor of lettuce very much. Winter is over. Spring is coming. ... ...
Leek box
Today, I suddenly want to eat leek box. I also have homemade lard and flour left behind by making snacks. I went to the market to buy a handful of leek, some grass eggs and a bag of shrimp skin. When I came back, I thought the shrimp skin was to... ...
Tofu with preserved egg
Bean curd mixed with preserved egg is a kind of home-made dish. It tastes salty, spicy and sweet. It has the functions of strengthening stomach, penetrating rash, strengthening immunity, clearing heat and purging fire, benefiting qi, detoxifying, etc.
Home style dishes, colorful sausage, pumpkin and rice
It's also strange. My family don't like pumpkin very much. No matter it's fried or steamed. It's baked with cheese. But there's only one way. I just saw my own dachshund at home. I thought of making pumpkin cup rice. I didn't expect that the eff... ...
Fried bean curd in old Beijing
Yesterday, I bought raw bean juice and Ma tofu from Niujie. Beijing girls love this.
Baked pumpkin with salted egg yolk
When you go out, you must order this dish.
Fried tripe with traditional Beijing dishes
My husband likes it. I often buy it in the shop downstairs in summer. When I watch the chef do it, I steal my teacher. Haha. Family version. It must be improved.
Steamed bun with tofu skin.
I heard people say that day. What kind of bean skin bun? Just check. It turns out that it's the bean skin bun in the dream of Red Mansions. It's also called longevity bag. It used to be one of the imperial delicacies in the Qing Dynasty for a long time..
Steamed scallop with chopped peppers
Huajia is also called clam. It's delicious and nutritious. Besides boiling soup and stir fry, it's steamed this time.
Braised eggplant
It's simple and delicious. It's also very delicious.
Fish flavored shredded pork
This is a dish that was very popular in my memory. I haven't eaten it in recent years. All of a sudden, I feel nostalgic. Taste in memory. Buy good materials today. Show your hand. Delicious and even more. -
Fried sea bass with lemon juice
I bought sea bass for the first time because it's fresh, so it's not suitable for steaming. So I want to fry it. The sea fish is fishy. Lemon juice is a good product to eliminate fishy. And it can make the fish taste better. We use delicious jui... ...
