Chinese Food
All Recipes
Maoxuewang
Every time you go out to eat, you must order maoxuewang. It makes people feel like they can't stop. The hotter they are, the more they want to eat. After eating countless times, they finally make up their mind to arrange this dish. The side dish... ...
Gansu Linxia Hezhou baozi
When I was a child, my mother was busy for our five children. On winter weekends, she always gives up rest and makes some delicious steamed buns for us. Especially after we get married, she always does more at one time to satisfy her children an... ...
Yuzhu fungus
These two ingredients are often used to make cold dishes at home. In fact, they are very delicious when stir fried. The beancurd with fungus. Sprinkle some parsley before leaving the pot. It's delicious enough. At this time, just hold a bowl of ... ...
Braised prawns
I like to order this dish in a restaurant when I was young. Because it is very expensive, I can only order this dish in a special time. So I have a lot of feelings for it.
Beef Brisket with tomato
I saw Uncle Jiang's cooking. I saw beef in the fridge. I couldn't help learning how to cook it once. It's delicious fried chicken. It's a warm and delicious dish. It's nutritious with meat and vegetables. Tomato and brisket are perfect. Plus the... ...
Chongqing noodles with octopus balls
Chongqing noodles are very hot after the program. I also have a little feeling about Chongqing noodles. There is always a special ingredient in the family. This kind of food material is purchased by the excellent food collection of pengdou fruit... ...
Fried hairtail with pickled peppers
Hairtail meat is delicate, rich in various mineral elements and vitamins necessary for human body. It is easy to digest. It is a common seafood ingredient. The cooking methods of hairtail are also diversified. Dry pot hairtail is more delicious ... ...
Home style chicken feet
Home style chicken paws. Delicious and easy to cook. Food and wine. Dudu baby ate six at a time. Mom didn't dare to give Dudu food. Ha ha. Baby's favorite.
Delicious and juicy cabbage dumplings
Spring is coming. Shepherd's purse is the favorite of the local people. It's also the best material for filling dumplings. In addition, adding a proper amount of cabbage can make the filling juicy and bring a richer taste. Meat is basically pig ... ...
Spinach Cheesecake
Breakfast with vegetables and eggs. It can be a staple or a match. It'll be ready in a few minutes -
Noodles in hot and sour soup
For breakfast on weekdays, eat a bowl of hot and sour soup noodles. It's nutritious, simple and convenient. -
Stewed towel gourd with oil gluten
Most of the time, we like a dish not only because of its taste, but also because of the memory attached to it. When I was a child, we would grow all kinds of seasonal vegetables in our courtyard. In summer, the moon gate in the middle of our cou... ...
Sweet and sour hairtail. It's not enough from snacks to big ︱ I'm a big star of family No.2
Welcome to my official account of WeChat. Update the private video menu every day. Our family is in the northeast. When I was a child, the most fish I ate was hairtail. At that time, the hairtail was frozen. It was upright and hard, and it could... ...
Stir fried diced lotus root with Rosemary
[rosemary] celery, mushroom, onion... This kind of vegetable with distinctive taste. It will not cover their own taste when they are combined with any vegetables. It seems that they will always be so ambitious. And the starch vegetables like lot... ...
Pumpkin with egg yolk
Pumpkin is sweet and warm. It can restore spleen and stomach meridian. It has the functions of Invigorating Qi, clearing heat and detoxifying. It is suitable for spleen weakness, malnutrition, lung carbuncle, water and fire scald.
Fat cow egg
I eat it in the restaurant. I think it's quite fresh. So I sat up on the weekend. I feel it's quite like that. Because there's meat and eggs. It's spicy. It's really refreshing.
Braised beef brisket
When I went to the supermarket, I was going to buy Curry pieces. I saw the taste of stew. Because I didn't eat it, I bought it back and tasted it. In fact, the most impressive thing was the chips with Italian stew taste. They were sour, sour, sw... ...
Beef Rice
On February 29, 2016, it's a rare day. It's the first time in the year of the monkey to make a meal by hand. Let's have a cow like meal.
