Chinese Food
All Recipes
Congee with preserved egg and lean meat
When I was a freshman, I liked to eat the gruel with preserved eggs and lean meat from a gruel shop near the school. But the second year's shop closed down. Now, I'll learn to make it myself. This is my first recipe. I like to share it with you.
Fried crispy chicken bone with minced garlic
Crispy chicken bone, also known as treasure in the palm and crispy chicken , is favored by diners for its unique taste. For different crispy chicken bone dishes, it is often necessary to adopt different pickling methods (or put the crispy chicke... ...
Stewed chicken with cabbage
The taste of my mother when I was a child. I haven't eaten it for several years. Today, my mother made me stewed chicken with cabbage in my hometown. Two bowls of soup. It's really delicious.
Braised pork with minced pork
My baby likes this barbecued pork very much. Unfortunately, I don't have an oven. I have to marinate the lean meat and fry it. Then cook it in an electric rice cooker. I didn't expect it would taste good. It's delicious. It's delicious to eat wi... ...
Egg, leek, vermicelli and steamed bun with vegetables (Zhumadian characteristics)
In the urban and rural areas of Zhumadian City, Henan Province, collapse vegetable bun is a traditional delicacy enjoyed by every family. According to the change of seasons, hardworking people can use different vegetables (such as spinach, amara... ...
Red bean and job's tears cake
Recently, I've lost weight. I'd like to eat a substitute meal stick between meals. The food sticks bought on the market are very expensive. So I learned to make them with beans. After several experiments, we finally got the formula with good tas... ...
Beef patty
My husband likes to eat beef pancakes. Try to make them by himself. In addition to their bad looks, they taste good.
Stewed potato with beans
Stewed potato with bean curd is a homely dish in Northeast China. It's very delicious. In summer, the Chinese supermarket here often buys oil beans. In addition to making bean stewed noodles, I will buy this bean stewed potato when I harvest pot... ...
Mushroom in tomato sauce
Make a sweet and sour eggplant juice white jade mushroom for children to eat. It's OK for all ages. It's sweet and sour.
Spicy rolls
I can't remember where I ate when I was a child, but I remember the taste clearly.
Braised fish with vegetables in tomato sauce
Steamed rice Kwai, a nutritious and simple dish. You can eat more than half of the crispy bread.. The thick eggplant juice with the tender and smooth fish pieces is really overwhelming~
Millet porridge
According to compendium of Materia Medica, millet can cure nausea and dysentery, cook porridge, benefit Dantian, replenish deficiency and damage, and open stomach. Traditional Chinese medicine also says millet is warm to the stomach. Millet is s... ...
Braised fish
Qintong in Taizhou has eight delicacies of Qinhu . I use small crabs, anchovies, river lions and flat fish. My family can imitate them fresh according to the existing ingredients.
Fried bean
The Mid Autumn Festival is the time for Maodou to go on the market. From the perspective of nutrition, seasonal food has nutritional value. There are many ways to make Maodou. It's very delicious to mix and fry with other vegetables, to make sou... ...
Home style fish flavored shredded pork
I remember one time I went to the hospital with my grandfather to see my eyes. My third uncle took us to a restaurant for dinner. I ordered this fish flavored shredded pork. It's really delicious. In the words of Grandpa and Dad, it's delicious.... ...
Special for sticking autumn fat~
Some girls don't dare to eat it. But don't worry. With some dried beans, the more you chew it, the better it will be. Pan fry to the crisp skin. Bite together with the soft waxy dried beans. After the spicy smell, the fragrant oil aroma and the ... ...
