Chinese Food
All Recipes
Stir fried vermicelli with green vegetables and ham
Night of today
Braised rice with shiitake, green vegetables and sausage
My baby doesn't like to eat vegetables, so I cut the vegetables very fragmentary. If your baby likes to eat or adults eat, you don't need to cut them so fragmentary.
Millet oatmeal porridge
This bowl of rice porridge is the favorite drink of people living in the Loess Plateau. It is commonly known as rice soup. Rice porridge with oats. More nutritious. It not only retains the original taste of millet, but also adds the mellow oats.... ...
Tartary buckwheat porridge
Tartary buckwheat millet porridge
Braised beans with potatoes
When I was a child, my favorite meal. Up to now, I am still moved by the full memory.
Mapo Tofu
Mapo Tofu was created by Liu Shi, the wife of Chen Senfu, the owner of a small restaurant in wanfuqiao, the northern suburb of Chengdu in the early years of Tongzhi in the Qing Dynasty. Liu's face is pockmarked. She is called Chen Mapo. The tofu... ...
Chicken soup with white gourd and corn
Native chicken is the best way to stew soup. My son likes soup. I bought a live native chicken to stew now. Simmer for two hours. The soup is very fresh
Tofu and crucian soup
Crucian carp is a magic tool for soup making. Milk white soup is the best quality. Animal protein and plant protein are fully bound. A sour pickle. Perfect
Three delicacies with beef brisket
New Year's day. Wear new clothes. Take red envelopes. Visit relatives and friends. A Happy New Year to meet neighbors is full of joy and best wishes for the new year. I've already passed the age of taking red envelopes. When I was a child, every... ...
Q mixed pig skin
It's almost new year's day. It's filled with sausages. I can't bear to throw away some of the remaining pigskin. What should I do? Cooked and cold. Beauty and beauty...
Eating light of Miu
[large plate chicken] the smooth and spicy chicken pieces and the soft, waxy and sweet potatoes are the perfect match. The potato starch mixed in the soup absorbs the greasiness. Mix it with the top slice. Spicy and delicious ~ make a plate on t... ...
76 stage self-made reassuring oil stick
Fried dough sticks are very common in breakfast stands. It's an ancient Chinese pasta. It's one of the traditional Chinese breakfast. But most people buy two at the breakfast stand. Few people make them at home. Deep fried dough sticks deep frie... ...
