All Recipes

Baby cabbage with minced garlic and vermicelli

There is a spring snow in Beijing. The green trees are so beautiful against the snow. Everything recovers. It's refreshing. On the way to a better 2017

16 Steps

Spicy goose feet without bones

I miss my mother's skill. My father sent me a pile of goose feet to try to make my mother's taste.

6 Steps

Flammulina velutipes

Look through the circle of friends. Everyone didn't live up to the good weather on the weekend. Go out with friends to relax and let yourself go. The flowers and plants in the park can't wait to come out. Waiting for everyone to find them. The e... ...

8 Steps

Refreshing vegetables, reducing blood pressure and fat -- cold mixed black fungus

Auricularia auricula reduces blood pressure and lipid. Prevention of cardiovascular and cerebrovascular diseases

9 Steps

Steamed oysters with minced peppers and garlic

Some people say that eating oysters is like kissing the sea. The moment you swallow oysters is like eating the whole ocean into your mouth. It's like eating this oyster and becoming the daughter of the sea. It's a good time to eat oysters. They ... ...

11 Steps

Mixed ear root

Homesick

8 Steps

Spicy dried

I like spicy dried food best. I buy too many preservatives and additives outside. I drink water every time I eat. Come on, I'll make it by myself. It's economical and delicious.

8 Steps

Marinated concanavalin

Do it yourself. It's clean and delicious. It's simple and delicious. A sense of accomplishment. My method is very simple. I need few materials. It's worth doing

8 Steps

Kung pao chicken

Kung pao chicken. Chicken is delicious. Peanuts are crispy. Super next meal.

10 Steps

Stir fried pork with green beans

The next meal in summer

5 Steps

Fried rice noodles with ham

It's a night snack for my brother. I can't bear to see it. Fortunately, my brother is very warm and eats up.

4 Steps

Spicy bean salad

Maodou is a kind of soybean with fresh pods, that is, the young age of the soybean. It can be eaten at the beginning of summer. Maodou has the functions of invigorating the spleen, widening the middle part, moistening dryness and eliminating wat... ...

15 Steps

Hairtail

Although it's early autumn, it's still very hot. Even when it's time to subsidize autumn fat, when cooking meat, it's a good choice to choose steamed or oven without open fire. Yesterday, Hua'er listed several classic house dishes on the table. ... ...

8 Steps
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